537 challah challah Recipes

warm water (105 degrees - 115 degrees f), yeast (active dry-2 packages), sugar, eggs, 1 divided, vegetable oil, salt, ground cinnamon, all-purpose flour, dried sweetened cranberries (craisins)

french toast, eggs, whole milk, pure vanilla extract, ground cinnamon, challah bread , cut into 1 inch-thick slices or any thick crusty bread i used pecan raisin in the picture, unsalted butter, cut into small cubes, light brown sugar, plus more for sprinkling, divided, granny smith apples, heavy cream, pecans, dried cranberries (i omitted the cranberries in the picture), sugar, garnish , optional

cubed challah (1/2 inch cubes ), low-fat milk, sugar, unsweetened cocoa, irish cream, vanilla extract, cinnamon, egg, lightly beaten, semisweet chocolate, coarsely chopped

unsalted butter, well softened, thick) slices challah or firm white sandwich bread, crusts removed, half-and-half, eggs, sugar, vanilla, salt, accompaniment:caramel and scotch sauce

firm white bread (day old, i use leftover sourdough) or 6 slices challah, 3/4 inch slices cut in half diagonally, heavy cream, eggs, lightly beaten, salt, vegetable oil (for frying ), sugar, warm maple syrup

eggs, superfine sugar, milk, ground cinnamon, nutmeg, day-old brioche bread or 1 loaf challah, cut into 1-inch slices, clarified butter, unsalted butter, sugar, syrup , for serving

all-purpose flour, dry yeasts, warm water, vegetable oil, sugar, eggs, salt

bakery challah or brioche (about 8 oz bread), half-and-half, heavy cream, salt, vanilla bean , split lengthwise, eggs, sugar, orange juice, dried cranberries, sugar

thick slices) brioche , challah, or other egg bread, eggs, whole, 2 percent fat , or 1 percent fat milk, heavy cream, salt, pure vanilla extract, granulated sugar, very cold cream cheese, in 1 block, unsalted butter, raspberries, fresh or thawed frozen, frozen raspberries , defrosted, sugar , to taste, freshly squeezed lemon , or to taste

saffron threads, hot, not boiling water, honey, active dry yeast, bread flour, plus extra to dust work surface, sugar, salt, parve margarine, at room temperature, plus extra to grease pan, eggs, divided, canola or vegetable oil

whole milk, cupshachiya persimmon puree, dark brown sugar, eggs, raisins, vanilla, salt, cubed (1-inch) challah or soft white italian bread (from a 1 1/4-lb loaf), walnuts (2 oz), coarsely chopped and >toasted, unsalted butter, cut into bits, cream

flour (2.2 lb), dried yeast, brown sugar, eggs, salt, margarine or 100 g oil (1/2 cup), vanilla extract, soymilk (up to 1 cup)

bittersweet chocolate, coarsely chopped, heavy cream, unsalted butter, challah, crust removed , bread cut into 3/4-inch dice (6 cups), milk, sugar, egg yolks, unsweetened dutch cocoa, pure vanilla extract, salt

whole milk, heavy cream, vanilla bean, split and scraped , or a few drops pure vanilla, extract, mint, 1 sprig, leaves only , reserved for garnish, freshly grated zest of 1 lemon, sugar, gelatin sheets or 1 packet unflavored knox gelatin, brioche or challah bread, cut 1/3-inch thick, fresh blueberries

water or 1/2 cup milk, for more richness, eggs, oil , makes it more cake like, sugar, salt, flour, instant yeast (or amount specified by your yeast per cup of flour) or 2 1/2 tsp bread machine yeast (or amount specified by your yeast per cup of flour), egg yolks, water, salt

brioche or challah, half-and-half, heavy cream, salt, vanilla bean , split lengthwise, eggs, granulated sugar, raspberry jam, chocolate chips , as needed (optional), sugar , for dusting

tuna steaks, lime, minced ginger, mayonnaise, lime juice, horseradish, cayenne to taste, watercress, buttery bread , i.e. challah

lemon, lime, orange, chili powder, adobo all-purpose seasoning, extra-virgin olive oil, skinless, boneless chicken breasts, fresh tomato salsa, plus more for serving, pepper jack cheese (about 8 oz), challah rolls or other soft rolls, halved, hass avocado, sliced