70909 century low buttermilk dressing Recipes
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mayonnaise, buttermilk, coarse-grained mustard and8 Moremayonnaise, buttermilk, coarse-grained mustard, fresh lemon juice, dijon mustard, sherry wine vinegar, red-skinned potatoes , cut into 1 1/2x1/2x1/2-inch sticks, carrots, peeled, cut into 1/4-inch rounds, celery , cut into 1/4-inch slices, arugula, chopped fresh chives11 ingredients
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stalk celery, chopped, green onions, finely chopped and10 Morestalk celery, chopped, green onions, finely chopped, frozen peas, red pepper, chopped, brown rice, not instant, mozzarella cheese, cubed, balsamic vinegar (i used white), buttermilk, mayonnaise, honey, pepper, fresh basil, minced45 min, 12 ingredients
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mayonnaise, buttermilk, chopped fresh italian parsley and12 Moremayonnaise, buttermilk, chopped fresh italian parsley, fresh lemon juice, minced shallots, garlic clove, minced, coarse kosher salt, assorted large heirloom tomatoes, cored, cut into 3/4-inch-thick wedges, sliced shallot, extra-virgin olive oil, fresh lemon juice, coarse kosher salt, crumbled blue cheese, green onions, thinly sliced diagonally, fresh italian parsley35 min, 15 ingredients
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Buttermilk Wheat Bread
low-fat cultured buttermilk (at 80 degrees f.), olive oil and6 Morelow-fat cultured buttermilk (at 80 degrees f.), olive oil, honey, salt, bread flour, whole wheat flour, baking soda, quick-rising yeast2 hour 5 min, 8 ingredients -
Potato and Toasted Corn Salad with Buttermilk Dressing
red potatoes, olive oil and5 Morered potatoes, olive oil, fresh corn (cut from about 3 ears) or thawed frozen, buttermilk, mayonnaise, white-wine vinegar, scallions, chopped7 ingredients -
Buttermilk Scallion Dressing
buttermilk, mayonnaise and3 Morebuttermilk, mayonnaise, sliced scallions (white and green parts ), dijon mustard, salt & freshly ground black pepper2 min, 5 ingredients -
Grilled Potato Fennel Salad With Herb Buttermilk Dressing
red potatoes , scrubbed clean, patted dry with paper towe... and15 Morered potatoes , scrubbed clean, patted dry with paper towel (or white potatoes), olive oil, salt, fresh ground black pepper, fennel bulb, stem removed , fronds reserved, wiped clean, bottom left intact, cut lengthwise into 1/4-inch slices, sweet onion, peeled, ends trimmed , cut lengthwise into 1/4-inch slices, buttermilk, sour cream, apple cider vinegar, hot red pepper sauce (or to taste), chopped scallions (green onions), chopped fresh parsley leaves, chopped fresh dill (1/4-1/2 tsp. dried ), minced fresh garlic, chopped fresh oregano leaves (1/4 tsp. dried ), reserved fennel leaves1 hour 10 min, 16 ingredients -
Potato Salad with Basil-Buttermilk Dressing
lightly packed fresh basil leaves, fat-free buttermilk and6 Morelightly packed fresh basil leaves, fat-free buttermilk, reduced-calorie mayonnaise, garlic powder, salt, cracked black pepper, unpeeled round small red potatoes, sliced green onion (use less if you like )40 min, 8 ingredients -
Iceberg Wedges With Bacon and Buttermilk Dressing
tomatoes , bottoms marked with an x and14 Moretomatoes , bottoms marked with an x, extra virgin olive oil, chopped thyme, salt , to taste, fresh ground pepper , to taste, brioche bread, cut into 3/4-inch cubes, mayonnaise, creme fraiche or 1/4 cup sour cream, buttermilk, fresh lemon juice (not that bottled stuff), chopped flat leaf parsley, chopped mint, snipped chives, thickly sliced bacon , cut into 2-by-1/2-inch pieces, iceberg lettuce, cut into 4 wedges each3 hour 30 min, 15 ingredients
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