205 carrot celery ginger juice Recipes

  • Carrot Ginger Soup
    carrots, celery rib, large dice, onion, large dice and
    5 More
    carrots, celery rib, large dice, onion, large dice, fresh ginger, minced, orange , juice of, vegetable broth or 4 cups water, butter, salt and pepper
    35 min, 8 ingredients
  • Celery Ginger Summer Salad
    celery stalks, carrots, walnuts, raisins and
    3 More
    celery stalks, carrots, walnuts, raisins, good sized chunk fresh ginger, light mayo, lemon juice
    7 ingredients
  • Carrot and Celery Juice
    carrots, stalk celery, peel fresh ginger
    20 min, 3 ingredients
  • Gingered Carrot and Parsnip Soup
    carrots , cut into 1-inch pieces and
    10 More
    carrots , cut into 1-inch pieces, parsnips , cut into 1-inch pieces, onion, chopped, celery ribs, chopped, fresh ginger, peeled and sliced, olive oil, chicken broth or 2 cups vegetable broth, heavy cream or 1/2-3/4 cup half-and-half, salt and white pepper, lemon , juice of, fresh chives (to garnish ) (optional)
    50 min, 11 ingredients
  • Orange and Ginger Salad
    chinese cabbage, snow pea sprouts, carrot, celery and
    7 More
    chinese cabbage, snow pea sprouts, carrot, celery, red capsicum, spring onions (scallions), orange juice (fresh 1/4 cup), garlic clove, fresh ginger, sesame oil, black pepper (freshly ground )
    15 min, 11 ingredients
  • Garlic, Chilli and Ginger Seafood Chowder
    frozen fish fillet (cod, sole or whatever you have on han... and
    14 More
    frozen fish fillet (cod, sole or whatever you have on hand), shrimp, in shells, potato, peeled and diced, carrot , cut into strips, celery , cut into strips, sliced leek, fresh ginger, finely chopped, garlic cloves, finely chopped, red pepper flakes, sea salt, olive oil, water, lemon juice, chopped scallion, half-and-half cream
    40 min, 15 ingredients
  • Gingery Carrot, and Orange Soup (Add a Touch of Spice to Your Da
    onions, chopped, carrot, celery ribs, potatoes, chopped and
    7 More
    onions, chopped, carrot, celery ribs, potatoes, chopped, vegetable stock or 1 pint water, grated ginger, oranges , juice of, organic orange , zest of, salt and pepper, olive oil , to saute, butter (optional)
    2 hour 30 min, 11 ingredients
  • Rise and Shine Juice
    baby spinach leaves, rinsed, apples, halved and cored and
    5 More
    baby spinach leaves, rinsed, apples, halved and cored, carrots , scrubbed, celery ribs, lemon, ginger, peeled, ice
    5 min, 7 ingredients
  • Ginger Carrot Soup
    olive oil, yellow onion, chopped and
    18 More
    olive oil, yellow onion, chopped, stalks celery (or 1 tsp celery seed if celery isn tsp available), garlic, chopped, peeled, chopped fresh ginger (or 1 tsp powdered ginger), carrots, peeled, chopped, chicken stock (or vegetable stock), red pepper flakes, ground coriander, turmeric, thai fish sauce, rice-wine vinegar, smooth peanut butter, brown sugar, toasted sesame oil, fresh lime juice, coconut milk, milk, kosher salt and freshly ground black pepper, garnish: chopped fresh cilantro , toasted sesame seeds
    1 hour , 20 ingredients
  • Carrot and Parsnip Soup
    stalks lemongrass, trimmed and sliced, fresh ginger and
    24 More
    stalks lemongrass, trimmed and sliced, fresh ginger, handful fresh thyme sprigs, handful fresh marjoram sprigs, dried bay leaves, whole allspice, fennel seeds, juniper berries, soup base, chopped peeled carrots, chopped peeled parsnips, chopped fennel, chopped celery, chopped onion, chopped tart apple, chopped peeled russet potatoes, juice and zest of 1/2 lemon, kosher salt, off-dry riesling wine, vegetable broth, peppery , top-quality extra-virgin olive oil, toasted cumin oil, pickled celery, sliced chives, microgreens * or 2 green onions, cut into 2-in.-long slivers
    26 ingredients
  • Carrot Lime Soup
    sweet potatoes, chopped into cubes and
    8 More
    sweet potatoes, chopped into cubes, carrots, chopped roughly, onion, chopped, celery ribs, chopped, fresh ginger, minced, oil, vegetable stock or 4 cups chicken stock, lime , juice of, salt and pepper, to taste
    40 min, 9 ingredients
  • Ginger Salad Dressing
    onion, coarsely chopped, carrot, coarsely chopped and
    9 More
    onion, coarsely chopped, carrot, coarsely chopped, celery, coarsely chopped, fresh ginger, minced, vegetable oil, soy sauce, vinegar, fresh lemon juice, tomato paste, salt & freshly ground black pepper, to taste, hot pepper sauce
    20 min, 11 ingredients
  • Digestive and Healing Carrot And Ginger Zinger Juice Digestive and Healing Carrot And Ginger Zinger Juice
    stalk celery, with leaves, unpeeled carrots and
    2 More
    stalk celery, with leaves, unpeeled carrots, apple, unpeeled,cored and quartered, peeled ginger , piece (about a thumb size)
    10 min, 4 ingredients
  • Carrot-Mushroom-Barley Stew (Food Network Kitchens) Carrot-Mushroom-Barley Stew (Food Network Kitchens)
    carrot juice and
    11 More
    carrot juice, shiitake mushrooms, stems removed and reserved, caps sliced, extra-virgin olive oil, unsalted butter, instant barley, onion, chopped, stalk celery with leaves, finely diced, dried rosemary, crumbled, kosher salt and freshly ground pepper, carrots , cut into 1/2-inch pieces, kale or mustard greens, stems removed and leaves torn, grated peeled ginger
    40 min, 12 ingredients
  • Rise and Shine Juice (Giada De Laurentiis) Rise and Shine Juice (Giada De Laurentiis)
    baby spinach leaves, rinsed, apples, halved and cored and
    5 More
    baby spinach leaves, rinsed, apples, halved and cored, carrots , scrubbed, celery sticks, lemon, ginger, peeled, ice
    5 min, 7 ingredients
  • Ginger-Lemongrass Portobello Mushroom Caps Ginger-Lemongrass Portobello Mushroom Caps
    portobello mushrooms, stems and gills removed and
    54 More
    portobello mushrooms, stems and gills removed, asian baste , recipe follows, ginger-lemongrass puree , recipe follows, asparagus, coconut rice cakes , recipe follows, leek , julienne, carrot , julienne, red onion , julienne, stalks celery , julienne, soy sauce, mirin rice wine, cilantro pesto , recipe follows, sweet and sour tomato jam , recipe follows, honey, rice vinegar, minced fresh garlic, minced fresh ginger, hoisin sauce, black bean garlic sauce, lemon juice, olive oil, sesame oil, dried chile flakes, crushed, kosher salt and pepper, cilantro, green onions , blanched in boiling water for 15 seconds and cooled, chopped garlic, chopped ginger, crushed red chile flakes, jalapeno pepper, lime juice, yellow onion, dried chile flakes, crushed, diced tomatoes, chopped ginger, water, sugar, rice vinegar, lemon juice, rice, coconut milk, water, sweet coconut flakes, dried , plus 1/4 cup, kosher salt, freshly ground black pepper, white sesame seeds, black sesame seeds, lemongrass, whites only, roughly chopped, serrano chiles, chopped shallots, chopped ginger, chopped garlic, olive oil, kosher salt, black pepper
    3 hour 30 min, 55 ingredients
  • Carrot Ginger Soup Carrot Ginger Soup
    whole onion cut into 1-inch pieces, olive oil, salt and
    13 More
    whole onion cut into 1-inch pieces, olive oil, salt, whole celery stalks cut into 1-inch pieces, whole carrots cut into 1-inch pieces, whole small sweet potatoes cut into 1-inch pieces, tomatoes cut into 1-inch pieces, ginger minced, garlic minced, whole jalapeno peppers, chicken or vegetable broth, coconut milk, agave syrup, lime juice, salt, cilantro garnish
    1 hour 30 min, 16 ingredients
  • Ginger Marinated Squab with Mango Sauce and Watercress Salad Ginger Marinated Squab with Mango Sauce and Watercress Salad
    red wine, dry mustard, minced ginger, minced garlic and
    25 More
    red wine, dry mustard, minced ginger, minced garlic, canola oil, juniper berries, squabs , breast and leg removed (attached), carcass roasted, canola oil to coat, salt and black pepper to taste, juice of 2 limes, sugar, canola oil, chopped macadamia nuts , save a little for garnish, watercress, salt and black pepper to taste, canola oil to cook, carrot, chopped, stalk celery, chopped, onion, chopped, red wine, thyme, ginger, whole black peppercorns, soy sauce, carcasses, water to cover, ripe mango , pureed in a blender (1 cup puree), butter, salt and pepper to taste
    4 hour 10 min, 29 ingredients




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