7 carolina eastern barbecue sauce Recipes
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boneless pork loin (or substitute bone-in boston butt) and6 Moreboneless pork loin (or substitute bone-in boston butt), garlic salt, red wine vinegar, red pepper flakes, liquid smoke (i use 2 tsp), barbecue sauce (optional garnish sweet baby ray s is good !), a-1 steak sauce (optional garnish )10 hour 5 min, 7 ingredients
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Eastern North Carolina Barbecuefresh pork butt, bone-in (this is the butt, or top portio... and3 Morefresh pork butt, bone-in (this is the butt, or top portion, of the shoulder), kosher salt, barbecue sauce , recipe follows, special equipment : hickory, oak, and/or maple wood chunks or chips; smoker10 hour 50 min, 4 ingredients
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Ed Mitchell's Eastern Carolina Barbecue Saucecider vinegar, salt, crushed red pepper flakes and4 Morecider vinegar, salt, crushed red pepper flakes, black pepper, sugar, water, texas pete hot sauce7 ingredients
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North Carolina Eastern-Style Barbecue Saucevinegar, ginger ale, dried crushed red pepper and1 Morevinegar, ginger ale, dried crushed red pepper, ground pepper4 ingredients
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