1985 carol version subs Recipes

frozen fish sticks, corn tortilla, fried to make a taco shell, shredded cabbage, diced tomato, grated cheddar cheese, diced green onion, sour cream, salsa

onion, finely chopped, carrot, finely chopped, garlic clove, minced, worcestershire sauce, beer (i prefer sam adams larger), chicken broth (or canned 15 oz.), butter, half-and-half cream (or 1 cup skim milk and), cream, shredded cheddar cheese, flour or 3 tbsp cornstarch, water, popped popcorn (optional)

white chocolate (disks), pretzels, m & s plain chocolate candy

chopped onion, chopped garlic, vegetable oil, egg, steak sauce, garlic powder, seasoning salt, pepper, drained petite diced tomato, uncooked quick-cooking oats, barbecue sauce

shortening, sugar, eggs, vanilla, baking soda, milk, flour, salt, cinnamon, allspice, oatmeal, raisins (optional), pecans, chopped (optional)

avocados, lime , juice of, salt, pepper, tomato (diced ), salsa, cumin

boneless chicken thighs, frozen vegetables, cream of chicken soup, dry vegetable soup mix, sour cream, french s french fried onions

broccoli florets, raisins, peanuts, red onion, chopped, bacon , cooked crips and crumbled, vegetable oil, sugar, lemon juice , to taste, poppy seed , optional

halibut, sour cream, white wine, onion powder, garlic powder, shredded cheddar cheese

dried lentils, water, salt, crushed red pepper flakes, olive oil, salt, paprika, cumin, black pepper, chili powder, dry mustard, balsamic vinegar, garlic clove, minced, sweet pickle relish (del monte), fresh lemon juice, green onions, sliced

flour, baking powder, sugar, salt, milk, butter or 3 tbsp light oil

sugar, unsalted butter, milk, eggs, beaten, sweet rice flour (mochiko), baking powder, vanilla

stewing chicken, carrots, large, cut in pieces, onions, whole mushrooms, drained, salt & pepper, butter, flour, peas, drained, dried parsley, pie crust (large enough to cover casserole dish, overhange of 1-inch all round)

eggs, mustard , french s, salt, pepper, mayonnaise, worcestershire sauce, sweet pickle, finely chopped, sweet pickle juice, paprika

apricot filling, eagle brand sweetened condensed milk, crushed pineapple, drained, cool whip

vegetable oil cooking spray, crabmeat, drained and picked over, neufchatel cheese or 4 oz low-fat cream cheese, softened, green onions, thinly sliced (about 1/4 cup), light mayonnaise, pepperidge farm puff pastry shells, cherry preserves or 3/4 cup apricot preserves or 3/4 cup raspberry preserves, red pepper flakes (more if you like , not too much as it will overpower the dish), vinegar, pistachio nut, ground