294671 cardamom cake almond sugar topping Recipes

butter or margarine, cake flour, sugar, baking powder, coarsely chopped roasted pistachios (salted or unsalted), poppy seeds, grated lemon peel, grated orange peel, ground cardamom, milk, vanilla, eggs, sesame custard sauce

cake flour, superfine sugar or 1 1/2 cups splenda granular , sugar substitute, egg whites, at room temperature (about 10 large egg whites), cream of tartar, salt, vanilla extract, almond extract

topping mix (dream whip ), cold milk, vanilla extract, hot fudge ice cream topping, water, chopped almonds, toasted, divided, disposable plastic cups (3 oz), popsicle sticks

low-fat vanilla frozen yogurt, ice cubes, hot fudge ice cream topping, almond extract, topping and baking cocoa , optional

cake flour , sifted, baking powder, salt, eggs, vanilla extract, almond paste, at room temperature, sugar, unsalted butter, at room temperature, grated lemon zest, grated orange zest, fresh lemon juice, fresh orange juice, sugar

unbleached all-purpose flour (may sub 1/4 cup whole wheat flour), granulated sugar (or use brown sugar), sweet dried cherries, chopped (or sour dried cherries), chocolate chips (optional), dutch-processed cocoa powder (or 3 tbsp cocoa plus 1 tbsp dark cocoa), baking powder, salt, unsalted butter, softened, eggs, water, unbleached all-purpose flour, ground almonds (2 tbsp extra flour if you don tsp have almonds), sugar, salt, ground cinnamon (optional), vanilla extract (or 1 tsp almond extract), butter

cake mix devil s food cake mix (without pudding), eggs, thawed cool whip, almond extract, chocolate chip, chopped almonds, powdered sugar , sifted

egg bread, eggs, cinnamon, nutmeg, custard powder, milk, cream cheese, apricot jam, chopped or slivered almonds, drop almond extract, powdered sugar and sliced almonds for topping (optional), apricot syrup

german chocolate or other chocolate cake, baked, 13x9x2-inch, fudge topping, caramel or butterscotch topping, sweetened condensed milk, chocolate covered toffee bars, tub of whipped topping or 1 envelope dream whip, prepared with milk

baked devils-food or german chocolate cake (sheet cake), fudge topping (i like the smuckers), caramel or butterscotch topping, condensed milk (i like eagle brand), skor candy bars (these are like large heath bars), tub of cool whip

sugar, butter, softened, eggs, all-purpose flour, sour cream, baking powder, baking soda, salt, almond extract, sliced almonds, flaked coconut, sugar, ground cinnamon, powdered sugar, sour cream, almond extract, sliced almonds , if desired

all-purpose flour (or 1 1/2 cups cake flour), sugar or 1 cup splenda substitute, baking powder, salt, low-fat milk, canola oil, egg substitute, orange rind, grated, sliced almonds, sugar or 1 tbsp splenda substitute, orange-flavored liqueur

almonds, chopped, butter, softened, shortening, sugar, splenda sugar substitute, eggs, separated, lemon rind, grated, lemon juice, vanilla extract, almond extract, all-purpose flour , sifted, baking powder, baking soda, salt, milk, cream of tartar, sugar, whole almond, apricot preserves, orange juice

sugar, unsalted butter, softened, eggs, almond extract, vanilla, flour, sour cream, baking powder, baking soda, salt, struesel, sliced almond, toasted, almond toffee bits, glaze, powdere sugar, almond extract, milk

savannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.

all purpose flour, sugar, salt, chilled unsalted butter, diced, more) ice water, all purpose flour, golden brown sugar, yellow cornmeal, ground cinnamon, salt, chilled unsalted butter, diced, blanched slivered almonds, sugar, divided, vanilla bean , split lengthwise, pippin or sierra beauty apples (2 to 2 1/4 lb total), peeled, halved, sliced 1/4-inch thick, unsalted butter, melted, divided

firm ripe peaches, skins removed, lemon juice, sugar, cornstarch, nutmeg, salt, lemon zest, all-purpose flour, sugar, baking powder, salt, unsalted butter, cold , cut into cubes, buttermilk or 1/2 cup heavy cream, whole unblanched almond, coarsely chopped, light brown sugar , packed, cinnamon

yellow cake mix (butter or strawberry, these flavors work best, but you can use any flavor. i prefer butter flavor), eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), pineapple chunks, drained, mandarin oranges, drained, peach halves in syrup (i like to use spiced peaches, reserve the juice from both cans), maraschino cherries, drained, bananas, sliced into small pieces, cream, instant vanilla pudding, almonds (slices or slivers(or your favorite nut), sugar ice cream cones, crushed (optional), chocolate syrup (optional)