10 caramelized banana raisin Recipes

golden raisin, dark rum, refrigerated pie dough (such as pillsbury ), diagonally sliced ripe bananas (about 1 1/2 lb sliced 1/4-inch thick ), sugar, water

cinnamon-raisin bread, toasted and cubed, bananas, sliced, eggs, milk, sugar, butter, melted, cinnamon, caramels

butter, toasted peanut oil, divided, honey, brown sugar, low-fat milk, dark raisin, walnuts, coarsely chopped, firm bananas, dark rum

raisins, dark rum, unsalted butter, bananas , halved lengthwise, sliced crosswise into 1/2-inch pieces, dark brown sugar, low-fat milk, eggs, granulated sugar, ground cinnamon, french bread, 1/2-inch cubed

very dry cinnamon-raisin bread, sweet pork sausage, browned and drained (use maple flavored or brown sugar or apple cinnamon flavored), eggs, beaten, evaporated milk, cinnamon, ginger, butter, brown sugar, firm bananas

sugar , plus 3 tbsp, drops vanilla extract, warm milk, egg yolks, eggs, pineapple, peeled, cored, sliced 1/4-inch thick, raisins, orange juice, rum, drops vanilla extract, scoops banana ice cream, store bought

all-purpose flour, granulated sugar, lard or 4 tbsp shortening or 4 tbsp butter, cut into small bits, warm water, salt, egg yolk (optional), fresh bananas, sliced, dark seedless raisins, chopped pecans, honey, egg white , for sealing edges, oil, for frying, powdered sugar, ground cinnamon, fresh bananas, chopped pecans, dark seedless raisins, vanilla ice cream (1 scoop), maraschino cherry, caramel sauce (available in grocery stores or make your own cajeta sauce)