134515 caramel crisps bake cookies Recipes

  • Caramel Oatmeal Baked Apple
    baking apples (2 lb), cinnamon, nutmeg, oats (uncooked ) and
    4 More
    baking apples (2 lb), cinnamon, nutmeg, oats (uncooked ), raisins, butter, softened, sugar-free caramel topping (smucker s sugar free caramel spoonable topping )
    1 hour , 8 ingredients
  • Baking Flexibility
    everywhere you look , there is a lot of emphasis on cutti... and
    8 More
    everywhere you look , there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor when it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your favorite recipes. if you switch to nonstick silicone bakeware, you can cut down on your fat intake with minimal effort. because the bakeware is nonstick, you never have to use butter, shortening, or grease on your pans or sheets to ensure easy food removal., first silicone items made exclusively for baking were small silicone mats that fit nicely on your cookie sheet and allowed you to bake cookies with out greasing the cookie sheet or worrying about the bottoms getting burned. these little mats were a huge success and stores were hard pressed to keep them in stock., as the popularity of these mats grew , manufacturers decide to explore the idea of making more bakeware from silicone. they began making spoons, spatulas, and whisks that could withstand high heats and could be used with nonstick cookware with no fear of ruining the coating. silicone utensils were the perfect choice for candy making or any other project that required a boiling and sticky liquid to be stirred., kitchen supply manufacturers also introduced silicone potholders and oven gloves. because they can withstand heats up to 500 degrees, they are the perfect insurance that you won tsp get burned when you pull a hot dish from your oven. they don tsp conduct heat the way that a cloth potholder does and they are much sturdier and easy to keep clean than traditional potholders. home canners fell in love with silicone baker s mitts because they could actually reach into a pot of boiling water to remove a hot jar of food once it was done processing. as an added bonus these durable potholders do double duty as lid grippers making opening jars a snap., once silicone hit kitchens in the form of baking mats , utensils, and pot holders, kitchen experts began to see the potential of this material in everyday baking. suddenly almost any type of bakeware that could traditionally be found in stainless steel, aluminum, glass, or stoneware was being offered in brightly colored silicone. stores began selling muffin tins, bread loaf pans, cake pans, and pie pans. the most popular pieces tend to be the specialty designed cake pans that allow you to make cakes shaped like everything from roses to pumpkins. they even have mini cake pans that make individual, fancy shaped cakes., popularity of silicone bakeware skyrocketed as cooks began to see the benefits of using this material in their kitchens. foods pop out of silicone pans with amazing ease. you never need to grease, flour, or even use cooking spray on a silicone pan and that adds up to lots of calories and fat grams saved with each meal. because silicone is very flexible, it is easy to bend and twist it so that cakes and breads pop out easily. you never have to force baked goods out of the pan, so they retain there shape and you don tsp see a lot of split and broken cakes., silicone is a bakers dream when it comes to making evenly cooked delicacies. the material distributes heat evenly, so you never end up with a cake that is burned around the edges and still not cooked in the middle. it also cools down quickly ensuring that your foods will not continue cooking and possibly drying out once you remove them from the oven., because silicone is nonstick , cleanup is a breeze. a little soap and water and any crumb left on your bakeware disappears. it is nonporous, so it never retains any odors from the foods you cook. completely versatile it goes from oven to table to freezer and can even be thrown in the dishwasher. once you are done cleaning it, storage is a snap. with its flexibility, you can twist it, bend it, fold it or mash it up so it can fit in the smallest of drawers or cupboards., if you haven tsp tried silicone bakeware , add a piece or two to your kitchen. you will be surprised at its quality and flexibility.
    9 ingredients
  • Caramel Filled Chocolate Cookies
    butter, softened, white sugar, brown sugar, eggs and
    7 More
    butter, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, unsweetened cocoa powder, chopped walnuts, white sugar, chocolate-covered caramel candies
    30 min, 11 ingredients
  • Caramel Chewy Oatmeal Cookies
    butter flavored shortening, brown sugar, egg, milk and
    8 More
    butter flavored shortening, brown sugar, egg, milk, vanilla extract, quick cooking oats, all-purpose flour, baking soda, salt, ground cinnamon, chopped walnuts, caramels
    12 ingredients
  • Caramel Peanut Butter Cookies
    butter, brown sugar, granulated sugar and
    9 More
    butter, brown sugar, granulated sugar, creamy peanut butter, egg, vanilla extract, all-purpose flour, baking soda, salt, semi-sweet chocolate chips, kraft vanilla caramels, quartered, chopped pecans
    15 min, 12 ingredients
  • Caramel Filled Chocolate Cookies
    butter, softened, white sugar, brown sugar, eggs and
    7 More
    butter, softened, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, unsweetened cocoa powder, chopped walnuts, white sugar, chocolate-covered caramel candies
    20 min, 11 ingredients
  • Caramel Apricot Thumbprint Cookies
    crisco original no-stick cooking spray, light brown sugar and
    9 More
    crisco original no-stick cooking spray, light brown sugar, crisco baking sticks butter flavor all-vegetable shortening , cut into slices or 1 cup crisco butter flavor all-vegetable shortening, eggs, separated, water, vanilla extract, salt, pillsbury best all purpose flour, chopped pecans, caramel flavored topping, finest coastal valley peach apricot preserves
    57 min, 11 ingredients
  • Caramel-filled Chocolate Cookies
    flour pillsbury best all purpose or unbleached flour and
    11 More
    flour pillsbury best all purpose or unbleached flour, unsweetened cocoa, baking soda, sugar, brown sugar, margarine or butter, softened, vanilla, eggs, chopped pecans, rolo chewy caramels in milk chocolate , unwrapped (from 13-oz. package.), sugar, vanilla-flavored candy coating , if desired
    1 hour 55 min, 12 ingredients
  • Caramel-Filled Chocolate Cookies
    butter, softened, sugar, divided, brown sugar, eggs and
    7 More
    butter, softened, sugar, divided, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, chopped pecans, divided, rolo candies, white baking chocolate, chopped
    35 min, 11 ingredients
  • Caramel Frosted Apple Cookies
    butter, brown sugar, egg, flour, baking soda, cinnamon and
    11 More
    butter, brown sugar, egg, flour, baking soda, cinnamon, nutmeg, salt, apple (peeled and grated ), raisins or 1 cup dried cranberries, pecans, milk, icing, butter, brown sugar, powdered sugar, milk
    20 min, 18 ingredients
  • Caramel Nut Brownie Cookies
    food cake mix, flour , sifted, oil, eggs and
    2 More
    food cake mix, flour , sifted, oil, eggs, caramels , cut into fourths, pecan pieces
    27 min, 6 ingredients
  • Caramel-Filled Chocolate Cookies
    sugar, brown sugar, butter, softened, vanilla, eggs, flour and
    5 More
    sugar, brown sugar, butter, softened, vanilla, eggs, flour, unsweetened cocoa, baking soda, rolo chocolates , unwrapped, sugar, white chocolate, melted
    40 min, 11 ingredients
  • Caramel Filled Chocolate Cookies
    flour all purpose, unsweetened cocoa, baking soda, sugar and
    8 More
    flour all purpose, unsweetened cocoa, baking soda, sugar, brown sugar, margarine or softened butter, vanilla, eggs, chopped pecans, rolo chewy caramel candies in milk chocolate unwrapped, sugar, vanilla bark or candy melts if desired for topping
    12 ingredients
  • Sommer's Chocolate Peanut Butter Caramel Crisps (No Bake Cookies Sommer's Chocolate Peanut Butter Caramel Crisps (No Bake Cookies
    white sugar, brown sugar and
    9 More
    white sugar, brown sugar, non-dairy coffee creamer, undiluted (i used silk brand), dairy-free margarine (i used smart balance with flaxseed oil), dairy-free margarine (use a bit less if desired, i used smart balance with flaxseed oil), sugar, soymilk (i use silk unsweetened organic), cocoa, peanut butter (jif creamy is the best imo), vanilla, crisp rice cereal (rice krispies cereal)
    40 min, 11 ingredients
  • Caramel Crunch Bars Caramel Crunch Bars
    caramel crunch bars and
    13 More
    caramel crunch bars, baking from my home to yours by dorie greenspan, instant espresso powder or finely ground instant coffee, salt, ground cinnamon, unsalted butter, at room temperature, light brown sugar, sugar, pure vanilla extract, bittersweet or premium milk chocolate, finely chopped, bittersweet or premium milk chocolate, finely chopped, heath toffee bits
    21 min, 14 ingredients
  • Caramel-Filled Chocolate Cookies Caramel-Filled Chocolate Cookies
    butter or margarine, softened, sugar, brown sugar, eggs and
    8 More
    butter or margarine, softened, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, baking soda, chopped pecans, divided, chocolate-caramel cookie bars, cut into 1-inch pieces, sugar, vanilla bark coating squares
    12 ingredients
  • Caramel-Filled Chocolate Cookies Caramel-Filled Chocolate Cookies
    butter or margarine, softened, sugar, brown sugar, eggs and
    7 More
    butter or margarine, softened, sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, cocoa, chopped pecans, divided, sugar, chewy caramels in milk chocolate
    11 ingredients
  • Caramel Sundae Square Cookies Caramel Sundae Square Cookies
    base, butter, softened, powdered sugar, vanilla extract and
    15 More
    base, butter, softened, powdered sugar, vanilla extract, evaporated milk, salt, flour, caramel topping, caramels, evaporated milk, butter, powdered sugar, chopped pecans, frosting drizzle, milk chocolate or semi-sweet chips, water (i prefer to use half-and half or whole milk), butter, vanilla extract, powdered sugar
    24 min, 19 ingredients




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