46486 canteen steak pie Recipes

pie crust, butter, melted, eggs, buttermilk, vanilla extract, all-purpose flour, sugar, salt

pie crust, enough for bottom and top of large pie pan (i use the frozen crust), cooked chicken, leftover vegetables (such as broccoli, mushrooms, carrots, spinach), tomatoes, chunk-chopped (if using fresh veggies, parboil or steam slightly before using), basil, oregano, garlic powder, paprika, salt & pepper, sour cream, cream, grated cheddar cheese or 2 cups monterey jack cheese

unsalted butter, olive oil , plus, olive oil, red onion, thinly sliced, yellow onion, thinly sliced, salt, fresh ground black pepper, crumbled blue cheese, dijon mustard, rib eye steaks, ciabatta or 2 other sturdy sandwich buns (don tsp use hamburger buns, good sturdy bread is best)

steaks (cut into serving size pieces), all-purpose flour, salt and pepper, butter, olive oil, onions, sliced, garlic clove, minced, white wine, beef bouillon, soy sauce, pepper, cheddar cheese (grated ), sour cream

sirloin steaks, pounded to about 1/3 inch thickness between wax paper, fine chopped shallots, worcestershire sauce, unsalted butter (no margarine), parsley, salt, fresh ground pepper

steaks or 6 -8 pork chops, onion soup mix, water, condensed cream of mushroom soup

steak, flour, salt, pepper, garlic powder, stewed tomatoes, onion (sliced )

grated parmesan cheese , plus parmesan cheese shavings, butter, room temperature, rib eye steaks, olive oil, balsamic vinegar, chopped shallot, dark brown sugar, lightly packed arugula, lemon wedges

baking potatoes, boneless beef top sirloin steaks, cut 1 inch thick, fresh baby spinach, bottled bleu cheese salad dressing, red onion, cut in thin wedges

steaks, cut 1/2 inch thick, flour, salt, shortening (or drippings), celery, chopped into 1/2 inch pieces, water, tomatoes, diced, green pepper , cut into thin strips, garlic clove, minced, bay leaf, cayenne pepper

boneless sirloin steak , cut into strips, vegetable oil, green pepper , cut into thin strips, onion, thinly sliced, garlic, minced, chili powder, oregano, pepper, salsa, flour tortillas, warmed

rice (white , basmati, or jasmine), olive oil, eggs, lightly beaten, garlic cloves, minced, peeled and minced fresh ginger, steak, of your choice cut in 1-in . cubes, carrots, sliced or 1/2 cup shredded carrot, snow peas , strings removed, sliced shiitake mushroom, stems removed, reduced sodium soy sauce, toasted sesame oil, sliced scallion

beef steaks, oil, garlic cloves, peeled and thinly sliced, beef broth, dry red wine, parsley, minced, worcestershire sauce, dijon-style mustard, pepper, crusty french bread, toasted

chuck eye steak or 2 (5 oz) top sirloin steaks, mushroom stems and pieces, reserve 1/4 cup liquid, rum, water, butter, flour, black pepper, salt, olive oil

vegetable oil, boneless rib-eye steaks or 2 (12 oz) beef tenderloin steaks, butter or 1 tsp margarine, salt, pepper, coarsely ground, shallots, finely chopped, dry red wine

new york strip steaks, simply potatoes traditional mashed potatoes, prepared horseradish, feta cheese, crumbles, balsamic vinegar

garlic salt (or 1/2 and 1/2 garlic powder and salt), onion powder, black pepper, beef flank steak, bacon, onion, chopped, cider vinegar, worcestershire sauce, grape jelly, ketchup

chuck steaks, cream of mushroom soup, onion soup mix (i like lipton s), carrots, quartered, stalks celery, cut in 2 in pieces, potatoes, quartered, water