51 canning cinnamon Recipes

ripe fuyu persimmons, peeled and coarsely chopped, lemon, juiced, ground cinnamon, agave syrup, half-pint canning jars with lids and rings

tomatoes, peeled and chopped, yellow onions, chopped, apple cider vinegar, salt, ground ginger, ground cinnamon, apples - peeled, cored and chopped, canning jars with lids and rings, or as needed

distilled white vinegar, white sugar, water, ground cinnamon, salt, beets, peeled and sliced, canning jars with lids and rings

green tomatoes, washed, white onions , cut into 1/4 inch slices, pickling lime, distilled white vinegar, sugar, canning salt (non-iodized), celery seed, allspice, mustard seeds, cinnamon, fresh ginger, cut into 1/4 inch dice

diced fresh figs (6-10 figs, depending on the size of the figs), orange, seeded peeled diced, sugar (reduce if you want, though it won tsp set as well), orange peel, grated, lemon juice, ground ginger, cinnamon, butter, canning jars

peaches, white sugar, ground cinnamon, half pint canning jars with lids and rings

apples, peeled, cored, and chopped, white sugar, ground cinnamon, or more to taste, ground nutmeg, half pint canning jars with lids and rings

cucumber, sliced (8-10), onion, sliced, ice water, canning salt, cider vinegar, sugar, celery seeds, mustard seeds, cinnamon, turmeric

pickling cucumbers, boiling water , to cover sliced cucumber, cider vinegar (5%), sugar substitute (splenda ), canning salt, water, mustard seeds, whole allspice, celery seed, cinnamon sticks