61 candy sandra lee Recipes

sugar, pumpkin pie spice, maple syrup, six 4 to 5-inch long cinnamon sticks, for garnish, pumpkin candies, for garnish , such as brach s, white wine, chilled, mango peach juice blend or tropical juice blend, chilled, such as v-8 splash, pumpkin spice liqueur, chilled

limeade, frozen concentrate, thawed, lemon-lime soda, green sports drink, ice, cream, for topping, candy sticks or sipping straw, optional

cream cheese, sugar cookie mix (recommended : betty crocker), all-purpose flour, divided, egg, strawberry extract, candy covered chocolates (recommended : m and m s)

food cake mix, cola, eggs, canola oil, ready-to-spread white frosting, orange extract, powdered sugar , sifted, candy worms, chocolate cookies, crushed

pre-made chocolate jelly roll cake, vanilla extract, cocoa powder , for dusting, marshmallows, chocolate kiss candies , unwrapped, sugar, special equipment : 10 toothpicks

fondant, store-bought angel food cake, sandwich cookies, easter candy, cake decorating spray

strawberry pie filling (recommended : comstock more fruit), allspice, chopped candied walnuts , plus more for garnish, oatmeal cookies, vanilla ice cream, caramel sauce, for serving (recommended : mrs. richardson s), sliced fresh strawberries, for garnish

white chocolate chips, heavy cream, half-and-half, vanilla extract, peppermint extract, vanilla whipped topping, for garnish, candy cane, crushed or whole, for garnish, peppermint liqueur , optional, white chocolate liqueur , optional

lemonade frozen concentrate, thawed, extra-dry champagne, sparkling water, lemon, thinly sliced, lemon drop candies, crushed

refrigerated sugar cookie dough, softened (recommended: pillsbury ), brandy extract, all-purpose flour , plus more for dusting surface, assorted candies , for decoration, tube red decorating icing, tube green decorating icing

unsalted butter, marshmallows, capfuls or 1 tsp green food coloring, crispy rice cereal, cinnamon hard candies plus 1/4 cup for decorating (recommended: red hots), white chocolate, holiday sprinkles, sheets parchment paper

sugar cookie mix (recommended : betty crocker), cream cheese , softened in microwave for 45 seconds, egg, lemon extract, cake flour, hard candies, assorted colors (recommended : jolly ranchers or lifesavers), baking sheets, aluminum foil and cooking spray, mixing bowl, flour, rolling pin, oversized (4 to 5-inch) ornament-shaped cookie cutter, smaller cutters , round or square, cooling rack

cranberry juice, chilled, apple juice, chilled, grenadine, seltzer water, chilled, tube red candy gel, gummy vampire teeth

ice cubes, sake, white chocolate liqueur, hazelnut flavored liqueur (recommended : frangelico), splash cream, ground nutmeg, for garnish, white chocolate candy bar, for garnish

baguette , cut into 1/4-inch-thick slices, extra-virgin olive oil, cream cheese, crumbled gorgonzola cheese, sliced pears in juice, drained, candied pecans, chopped, chopped fresh parsley

butter, for greasing pan, flour , for ing pan, water, instant coffee crystals, chocolate fudge cake mix, vegetable oil, eggs, soft caramel candies , unwrapped, chocolate frosting, marshmallow creme, refrigerated, unsweetened cocoa powder, sweetened flaked coconut, toasted, preheat oven to 350 degrees f.

refrigerated biscuits, granulated sugar, ground cinnamon, egg yolk, water, unsalted butter, marshmallows, capfuls green food coloring, corn flakes, cinnamon candies (recommended: red hots )

store-bought un-iced large chocolate cupcakes or jumbo muffins, cherry pie filling, peppermint extract, white icing, green fruit roll strip, red cinnamon candies, green sanding sugar, pastry bag fitted with medium star tip, aluminum foil, saucer