47 candy corn s Recipes

cheerios toasted oat cereal, rice chex, corn chex, m & s plain chocolate candy, salted mixed nuts, pretzels, white chocolate chips (ghirardelli brand preferred)

m & s chocolate candy, peanut butter, eggs, brown sugar, granulated sugar, baking soda, quick oats, softened butter, white corn syrup, chocolate chips, vanilla extract

cake flour , sifted (swan s down brand preferred), baking powder, salt, butter, softened (not spread or tub product), sugar, milk, vanilla extract, egg whites (whipped to soft peaks), egg whites , unbeaten, sugar, water, light corn syrup, vanilla extract, figs, raisins, nuts, chopped (your choice ), candied cherry, for garnish

pretzels, doughnut-shaped oat cereal, crispy corn cereal squares, peanuts, candy-coated chocolates, white chocolate chips, oil

original chewy caramels , unwrapped, original caramel chocolates milk , unwrapped, dark chocolate, popsicle sticks, granny smith apples, assorted candies and caramel corn, evaporated milk

semi-sweet chocolate chips, light corn syrup, water, rice , crispy s (or some other add-in ex -- raisins, salted nuts, etc)

butter, softened, sugar, egg, lightly beaten, light corn syrup, grated orange peel, cold water, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, ground ginger, red hot candies , nonpareils and/or sprinkles

sugar, butter (real is best), evaporated milk, white corn syrup, ground cinnamon

flour, sugar, salt, baking soda, marichino cherries drained well, pecan halves cut in 1/3 if desired, pitted dates cut in half, candied fruit (pineapple colored), eggs, rum divided, light karo corn syrup

light corn syrup, granulated sugar, peanut butter (creamy works best ), crisp rice cereal, semi-sweet chocolate chips, butterscotch chips

popped popcorn, sugar, water, light corn syrup, salt, vinegar, vanilla, candy canes, crushed

honey nut toasted oat cereal (like cheerios), corn chex, salted peanuts or 1/2 cup dry roasted peanuts, almonds, crushed peanut brittle, candy-coated m &ms peanut butter flavor extract, pretzels (half of a 10-oz. store-bought package), white chocolate chips (half of a 12-oz. store bought package), vegetable oil

rice chex, corn chex, pretzels, plain m &m (during christmas use the green and red ones for the seasonal look), white chocolate bark

hanger or skirt steaks (i prefer steak for the kidney flavor), canola , vegetable, or corn oil, plus more for frying, rock candy, moutai or chinese grain alcohol, rice cooking wine, garlic cloves, chopped, onion, chopped, prepared horseradish (traditionally, people use ginger, but i use horseradish which goes better with red meat), soy sauce , plus 2 oz dark, fermented sweet rice sauce (available at any asian grocery), water, cherry cola, hu yieh leaves (dried lotus leaves), chinese buns (gwa bao, a white folded bun from any chinese grocer)

refrigerated biscuits, granulated sugar, ground cinnamon, egg yolk, water, unsalted butter, marshmallows, capfuls green food coloring, corn flakes, cinnamon candies (recommended: red hots )

smooth peanut butter, margarine, softened, brown sugar , packed, white sugar, eggs, vanilla extract, corn syrup, rolled oats, baking soda, semi-sweet chocolate chips, smarties candies or 3/4 cup m&m

eggs, separated, sugar, honey, honey comb , real piece, not candy (optional), olive oil, walnuts, finely chopped, almond meal (ground blanched almonds), cornflour (corn starch), baking soda, white vinegar (not malt!)