130 candied pecans syrup Recipes

pecan halves, all-purpose flour , for dusting, perfectly flaky yogurt-butter pie dough, light brown sugar, lightly packed, light corn syrup, unsalted butter, salt, eggs, rum, crystallized ginger, finely chopped

maple syrup, chopped pecans, heavy whipping cream, whole-milk ricotta cheese, mascarpone cheese

toasted pecans, heavy cream, granulated sugar, light corn syrup, vanilla extract, unsalted butter, in pieces, salt, black licorice strands , cut into 2-inch pieces, semisweet chocolate, chopped, milk chocolate, chopped, chocolate curls or jimmies, optional, line 2 baking sheets with waxed paper and lightly spray with, mound 30 small clusters of pecans , about 3 or 4 pecans each, spaced a, couple inches apart on the pan ., make caramel : warm the cream over low heat and keep warm while you, cook the sugar ., put the sugar and corn syrup and in a deep, heavy-bottomed large, saucepan ., cook over medium heat, stirring occasionally until the sugar, dissolves ., stop stirring , raise heat to medium-high, and simmer until the sugar, reaches the hard crack stage , or 305 degrees f on a candy, thermometer , about 7 minutes., whisk the butter and salt into the sugar mixture., gradually pour in the cream and vanilla taking care since the mixture, will bubble up ., reduce the heat to medium and continue to cook, stirring, occasionally , until the sugar reaches soft ball stage, 240 degrees f, on the thermometer , about 5 minutes more., immediately remove from the heat and cool for a minute., ladle a couple tbsp of warm caramel over some of the nut, clusters , to make the spider bodies., then press 6 pieces of licorice into the warm caramel to make the, legs ., repeat with the remaining caramel and licorice., helpful to have an extra hand here, since the caramel can set, quickly ., if caramel hardens, warm over very low heat . ), let spiders cool 15 minutes ., meanwhile , put the chocolates in a medium heatproof bowl., bring a saucepan filled with 1-inch or so of water to a very slow, simmer; set the bowl over , but not touching, the water., stir the chocolate occasionally until melted and smooth ., alternatively , put the chocolate in a medium microwave-safe bowl., melt at 50 percent power in the microwave until soft , about 1 minute., stir , and continue heat until completely melted, 2 to 3 minutes, spoon about 1 tbsp of melted chocolate on top of each spider ., sprinkle with jimmies or chocolate curls, if desired., let cool until firm .

unsalted butter, at room temperature, cream cheese, at room temperature, brown sugar, granulated sugar, vanilla extract, pecans, finely chopped, salt, all-purpose flour, unsalted butter, melted, granulated sugar, light corn syrup, egg yolk, vanilla extract (or bourbon), coarse salt, pecans, coarsely chopped, caramel candies , unwrapped, heavy cream , plus more as needed

granny smith apple (peeled and chopped ), golden raisin, brown sugar, syrup, cinnamon, nutmeg, lemon , juice and zest of, brandy, cornstarch, pecans (chopped ), marshmallows (optional)

sweet potatoes, peeled and cut into 1-inch slices, salt, butter, sugar, pecans, chopped, ground cinnamon, nutmeg, pure maple syrup, marshmallows

all-purpose flour, quick-cooking oats, apple pie spice, baking soda, salt, butter, softened, shortening, brown sugar, egg, maple syrup, vanilla, chopped candied pecans (or other candied nut), chopped dried apple

chopped pecans, toasted, flour, baking soda, butter, softened, shortening, sugar, egg yolks, vanilla extract, buttermilk, egg whites, dark corn syrup, dark brown sugar, dark corn syrup, cornstarch, egg yolks, half-and-half, salt, butter, vanilla extract

butternut squash, butter, divided, maple syrup, divided, maple flavoring, salt, divided, chopped pecans

this recipe is from hudson s on the bend just outside of austin , tx. not far from lake travis. 1 of the guys went to the same school as i did ,he graduated before me. they have a lot of wild game and some very different recipes. check out thier cook books, i own 1 and it s great., balsamic-apple vinaigrette, balsamic vinegar, apple juice concentrate (available in frozen foods section)

golden beets, salt, fennel bulb, sliced , plus 1 tbsp green fennel fronds, chopped, lemon , zested and juiced, italian parsley leaves, olive oil, freshly ground black pepper, pecans, corn syrup, sugar, cayenne pepper, salt and freshly ground black pepper, egg yolks, heavy whipping cream, half-and-half, gorgonzola, crumbled, snipped chives, minced italian parsley leaves, salt and freshly ground black pepper

pecan halves, toasted, sweetened condensed milk, light corn syrup, sugar, brown sugar, butter, cubed, vanilla extract, milk chocolate candy coating, chopped

sugar, evaporated milk, light corn syrup, margarine, vanilla, chopped pecans

pecans, divided, margarine or butter, light corn syrup, maple flavoring, salt, powdered sugar , sifted, corn syrup for brushing rolls

unsalted butter, plus more for greasing, unsweetened chocolate, all-purpose flour, baking powder, salt, sugar, eggs, vanilla extract, coarsely chopped pecans, chocolate caramel covered wafers, chilled (twix are good), heavy cream, light corn syrup, good quality bittersweet chocolate, heavy cream, sugar (powdered ), vanilla, fresh raspberry, chocolate shavings

sweet potatoes (about 1 1/2 lb), unsalted butter, eggs, heavy cream, light brown sugar, light corn syrup, pure vanilla extract, grated orange zest, ground cinnamon, fine salt, freshly grated nutmeg, ground ginger, all-purpose flour, sugar, fine salt, non-hydrogenated shortening, cold unsalted butter, diced (1 stick), egg yolk, cider or white wine vinegar, whipping cream, whiskey , rye or bourbon, candied pecans, homemade or store bought , recipe follows, candied pecans, egg white, sugar, ground cinnamon, pecan pieces

sugar, water, light corn syrup, cinnamon oil (can be purchased at drug store), crushed vanilla wafers, chopped pecans, melted butter, light corn syrup, cocoa, bourbon, powdered sugar, crushed vanilla wafers, chopped pecans, powdered sugar, cocoa, light corn syrup, rum, powdered sugar, butter, room temperature, peanut butter, vanilla, household paraffin wax, semi-sweet chocolate chips

pre-rolled refrigerated pie crusts (2-pie crust per box), eggs, sugar, light corn syrup, melted butter, chopped pecans, chopped snickers candy bars, pecan halves, snickers candy bars