78248 canadian maple walnut layer cake with fudge frosting Recipes

walnuts, all-purpose flour, baking powder, baking soda, salt, granulated sugar, light brown sugar, maple syrup, butter, eggs, buttermilk

walnut oil, red wine vinegar, pure maple syrup, chopped shallot, dijon mustard, salt , to taste, pepper , to taste

maple syrup, lightly packed brown sugar, butter, water, half-and-half cream, vanilla extract, walnuts, chopped

walnuts, toasted (use 3/4 cup if you like more texture and crunch), butter, softened, pure maple syrup, cinnamon

maple syrup, chopped pecans, butter, sugar, egg, beaten, milk, cake flour, baking powder, salt

cake flour, baking powder, salt, unsalted butter, softened, granulated sugar, eggs, whole milk, pure vanilla extract

cake flour , sifted, sugar, baking soda, baking powder, milk, milk, eggs, vanilla, cocoa (if making chocolate cake)

cake , refrigerate, chocolate chips, water, egg yolks, vanilla, butter

maple syrup (pure), butter, softened, sugar, egg, beaten, flour, baking powder, salt, milk, pecans, halved (12 pieces total ), heavy cream , whipped

cake flour , sifted, baking powder, ground cinnamon, baking soda, ground ginger, salt, ground allspice, cake spice (mix of cloves, nutmeg, cinnamon, allspice), freshly grated nutmeg, sugar, canola oil or vegetable oil, eggs, pure pumpkin (1 can), vanilla extract, maple extract

walnuts, toasted, fresh breadcrumbs , made from french bread, chopped fresh sage, butter, melted, pure maple syrup, low sodium chicken broth, fresh sage, fresh thyme, olive oil, boneless skinless chicken breast halves, chilled unsalted butter , cut into 8 equal pieces, pancetta (italian salt-cured bacon) or 8 oz regular bacon, crumbled, red potatoes, peeled cut into 1 1/2-inch pieces, butter , cut into pieces

gala or fuji apples, sliced into thin wedges (about 2 cups sliced), sliced jicama (about 1/2 medium jicama), cubed monterey jack cheese, chopped red onion, avocado, cut into 1-inch cubes, coarsely chopped pecans, toasted, maple-walnut vinaigrette

walnut oil, sherry vinegar, maple syrup, dijon mustard, salt, pepper, ground nutmeg

maple syrup, eggs, beaten, sugar, butter, melted, salt, walnuts, broken, pastry for single-crust pie (9 inches)

maple syrup, reduced-fat sour cream, butter, melted, vanilla extract, egg, all-purpose flour, baking soda, chopped pecans, toasted, salt, powdered sugar, maple syrup, whipping cream, salt, chopped pecans, toasted

dry white wine, water, granulated sugar, vanilla bean, cut and scraped, minced ginger, cardamom pods, cinnamon, peel from half a lemon, seckle pears, peeled, recipe walnut lb cake , recipe follows, recipe blue cheese ice cream , recipe follows, recipe rosemary caramel , recipe follows, unsalted butter plus 1 tbsp, at room temperature, divided, cake flour, divided, vanilla bean, cut and scraped , seeds reserved, sugar, eggs, baking powder, salt, sour cream, toasted walnuts, roughly chopped, half-and-half, salt, sugar, whole egg yolks, crumbled blue cheese, sugar, water, fresh lemon juice, chopped rosemary leaves plus 2 whole sprigs, divided, heavy cream, whole milk, divided

maple syrup, reduced-fat sour cream, butter, melted, vanilla extract, egg, all-purpose flour (about 11 1/4 oz), baking soda, chopped pecans, toasted, salt, powdered sugar, maple syrup, whipping cream, salt, chopped pecans, toasted