8 canadian jam Recipes
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Bagatelle (French-Canadian Trifle)sugar, cornstarch, egg yolks, milk, vanilla extract and6 Moresugar, cornstarch, egg yolks, milk, vanilla extract, poundcake , 8-inch x 4-inch (or equal amount of genoise or sponge cake), marsala (or rum or brandy), strawberry jam, fresh raspberries, heavy cream, sugar4 hour , 11 ingredients
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Canadian Spiced Carrot Jamchopped raw carrots, sugar, juice and grated lemons, peel and1 Morechopped raw carrots, sugar, juice and grated lemons, peel, allspice and cinnamon1 hour 15 min, 4 ingredients
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Toby's French Toastheavy cream and7 Moreheavy cream, eggs, beaten or 6 -8 use equivalent egg substitute or 6 -8 egg whites, for up to half of the eggs, salt, french sourdough bread or hearty whole wheat bread, something with lots of flavor, butter or olive oil, for pan frying (yes, olive oil, preferably extra virgin), bread , of your choice, pure maple syrup or jelly or jam or honey or butter or sour cream or cream cheese (any or all, as accompaniments), canadian bacon or strip bacon or sausages or ham slices (grilled as desired, and kept in a warm oven until french bread cooks)35 min, 8 ingredients
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French Toast Supremetexas toast thick bread, canadian bacon and5 Moretexas toast thick bread, canadian bacon, monterey jack cheese, egg, refrigerated french vanilla non-dairy coffee creamer, sugar (optional), seedless raspberry jam15 min, 7 ingredients
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