7 calves bacon onion Recipes

calves liver, onions, sliced, olive oil, bacon, diced, flour, salt and pepper to taste

calf liver, onion, sliced, bacon, flour, salt, pepper, balsamic vinegar

sliced calves liver, salt and pepper to taste, all-purpose flour, bacon, onion, thinly sliced, fresh parsley sprigs

bacon , slab or sliced, in 1 by 1/4 inch pieces, unsalted butter, cold, minced shallots, salt, red wine vinegar, brown veal stock or chicken stock, stoneground mustard, liver , trimmed of all sinew and cut into 1/2 inch slices, salt and freshly ground black pepper, to taste, unsalted butter, sauteed onions , recipe follows, unsalted butter, onions , thinly sliced across width, salt

based on leftover, with precooked , liver, bacon and onions; but of course may be cooked esp for making pate, calves beef liver cooked ( fried or broiled ) to your liking, enough for 2 servings, bacon fried ( optional ), onion sliced and fried till soft and golden, olive oil, dry red wine to taste, salt and pepper to taste, black truffle oil or to taste