39760 cal iced coffee cafe Recipes

coffee (cooled ), sugar (to taste), pumpkin pie filling, skim milk, caramel syrup

ice, espresso, chilled, half-and-half, hazelnut syrup, vanilla extract, cream, for topping, shaved chocolate, for topping

coffee (strong brewed ), sugar, cooking oil, honey, vinegar, vanilla, eggs, slightly beaten, flour, unsweetened cocoa powder, baking powder, baking soda, salt, ground nutmeg, hazelnuts, finely chopped and toasted, hazelnuts, chopped and toasted (optional), light brown sugar, powdered sugar, butter, coffee (strong brewed ), hazelnut-flavored liqueur

coffee syrup, cold milk, coffee syrup, scoop coffee ice cream, cold milk

coffee, heavy cream, brown sugar, softened butter, ground nutmeg, cinnamon, orange peel , of broken into 6 pieces, lemon peel , of broken into 6 pieces

hot espresso, simple syrup (equal amounts sugar and water heated until sugar dissolves), melted bittersweet chocolate, caramel syrup, hazelnut-flavored liqueur (recommended : frangelico), ice cubes, cream , for serving

ice cream , different flavors, biscotti crumbs, (using store-bought biscotti ), toasted almonds, chopped, satin chocolate sauce , recipe follows, caramel sauce , recipe follows, raspberry sauce , recipe follows, unsweetened chocolate, chopped, semisweet chocolate, chopped, light corn syrup, hot coffee, sugar, water, heavy cream, frozen raspberries, thawed, sugar

coffee gelato, espresso , or strong coffee, cooled coffee cream anglaise , recipe follows, unsweetened cocoa powder , for dusting, sugar, egg yolks, milk, heavy cream, strong espresso

coffee, breeze almond milk coconut milk blend, organics wildflower honey