4 cakes for afternoon Recipes

butter, soft (125 g), superfine sugar (250 ml caster sugar), eggs, lemons , rind of, finely grated, sour cream (125 ml), vanilla (5 ml), cake flour (375 ml), baking powder (10 ml), salt, sugar (125 ml), water (75 ml), lemon juice, freshly squeezed (187 ml)

cooking spray (cooking spray blend of oil and flour), unsalted butter, cacao chocolate, chopped, eggs, sugar, all-purpose flour

cooking oil, milk, instant coffee powder, eggs, sugar, flour, salt, baking powder