6 cake with caramel swirl icing Recipes

  • Apple-Spice Layer Cake with Caramel Swirl Icing
    unsalted butter at room temperature, sugar, light molasses and
    19 More
    unsalted butter at room temperature, sugar, light molasses, eggs, cake flour, baking soda, kosher salt, ground cinnamon, ground allspice, ground nutmeg, ground ginger, sour cream, granny smith apples, peeled and shredded (about 1 1/2 cups), vanilla extract, grated fresh ginger (optional), caramels, heavy whipping cream, unsalted butter at room temperature, vanilla extract, powdered sugar, mascarpone (italian cream cheese, available at most grocery stores), pecan pieces, toasted (optional)
    22 ingredients
  • Caramel Swirl Ice Box Cake Caramel Swirl Ice Box Cake
    ladyfingers, split and divided and
    3 More
    ladyfingers, split and divided, vanilla low-fat frozen yogurt, softened, fat-free caramel syrup, divided, frozen raspberries in light syrup, thawed
    12 min, 5 ingredients
  • Apple-spice Layer Cake With Caramel Swirl Icing Apple-spice Layer Cake With Caramel Swirl Icing
    unsalted butter at room temperature, sugar, light molasses and
    20 More
    unsalted butter at room temperature, sugar, light molasses, eggs, cake flour, baking soda, kosher salt, ground cinnamon, ground allspice, ground nutmeg, ground ginger, sour cream, granny smith apples, peeled and shredded (about 1 1/2 cups), vanilla extract, grated fresh ginger (optional), caramels, heavy whipping cream, unsalted butter at room temperature, vanilla extract, powdered sugar, mascarpone (italian cream cheese, available at most grocery stores), pecan pieces, toasted (optional)
    40 min, 23 ingredients
  • Caramel-Almond Coconut Cake Caramel-Almond Coconut Cake
    yellow cake mix with pudding, eggs, water, vegetable oil and
    6 More
    yellow cake mix with pudding, eggs, water, vegetable oil, flaked coconut, divided, butter, caramel ice cream topping, heavy cream, sliced almonds (3 oz), nestle milk chocolate and caramel swirled morsels
    45 min, 10 ingredients




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