7 butternut squash spinach walnuts Recipes

  • Butternut Squash Ravioli with Spinach Pesto
    butternut squash , halved lengthwise and seeded (about 1 ... and
    16 More
    butternut squash , halved lengthwise and seeded (about 1 1/2 lb), chopped fresh oregano, unsalted butter, melted, parmesan cheese, grated and divided, salt, divided, freshly ground black pepper, divided, wonton wrappers, egg, lightly beaten, garlic cloves, fresh baby spinach, fresh basil, walnuts, toasted, chopped, and divided, extra-virgin olive oil, organic vegetable broth, fresh lemon juice, water
    17 ingredients
  • Butternut Squash Risotto With Arugula And Candied ...
    butternut squash, extra virgin olive oil, divided and
    14 More
    butternut squash, extra virgin olive oil, divided, unsalted butter, divided, minced shallot, arborio rice, dry white wine, kosher salt and white pepper, homemade chicken stock, freshly grated parmigiano-reggiano , plus some shaved for garnish, handfuls wild baby arugula, splash of aged balsamic, splash of extra virgin olive oil, candied walnuts, note- please see my recipe for the walnuts posted here, baby spinach gorgonzola and fresh raspberry salad
    17 ingredients
  • Salad of Warm Butternut Squash, Pomegranate and Greens
    butternut squash, peeled, seeded and roughly chopped into... and
    12 More
    butternut squash, peeled, seeded and roughly chopped into bite size pieces, olive oil, fresh rosemary, chopped, dried crushed red pepper (i didn tsp have this so just added a pinch cayenne), sea salt , to taste, orange juice, freshly squeezed, extra virgin olive oil, freshly ground black pepper , to taste, lemon juice, freshly squeezed, your favorite lettuce (i combined baby arugula and baby spinach), walnuts, coarsely chopped (toasted if wished in a dry frying pan), pomegranate seeds, feta cheese, chopped (or crumbled )
    40 min, 13 ingredients
  • Roasted Butternut Squash Pie
    frozen filo dough, butternut squash (about 2 1/2 lb) and
    13 More
    frozen filo dough, butternut squash (about 2 1/2 lb), red onions, peeled and sliced through the equator 1/2 inch thick, red bell pepper, halved, stemmed, and seeded, kosher salt, extra-virgin olive oil , plus 1/3 cup for brushing the filo, or as needed, chopped ginger (about 1 inch, peeled ), ground cumin, ground cinnamon, coarsely chopped fresh cilantro, freshly ground black pepper, raisins, walnut pieces, garlic cloves, chopped, spinach, large stems removed
    15 ingredients
  • Roasted Vegetable 'open' Lasagne Roasted Vegetable 'open' Lasagne
    butternut squash, onion, oil, walnuts, milk, cornflour and
    5 More
    butternut squash, onion, oil, walnuts, milk, cornflour, cayenne pepper, mustard, cheddar cheese, spinach, lasagna noodles
    48 min, 11 ingredients




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