261480 buttermilk devil food freshly squeezed frosting Recipes

buttermilk, mayonnaise, minced fresh parsley, sugar, ground mustard, onion powder, garlic powder, pepper

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

cake, all purpose flour, baking powder, baking soda, salt, sugar, unsalted butter, room temperature, eggs, egg yolk, unsweetened cocoa powder , sifted, ice water, dark chocolate ganache, heavy whipping cream, light corn syrup, bittersweet chocolate, chopped, white chocolate cream, high-quality white chocolate (such as lindt or perugina), finely chopped, chilled heavy whipping cream, divided, pure peppermint extract, peppermint frosting, sugar, water, egg whites, light corn syrup, pure peppermint extract, bittersweet chocolate curls

cocoa, cold water, baking soda, butter, eggs, flour, sour milk or 3/4 cup buttermilk, sugar, vanilla

duncan hines devil s food cake mix, eggs, vegetable oil, semi-sweet chocolate chips, chopped walnuts

food cake mix, instant chocolate pudding mix, flour, water, eggs, oil, bananas, mashed

freshly squeezed lemon juice (5 to 6 lemons), superfine sugar , to taste, crushed ice, water

freshly squeezed lemon juice (5 to 6 lemons), superfine sugar , to taste, crushed ice, water

freshly squeezed orange juice, gold or silver tequila, lemonade , such as newman s own old fashioned roadside virgin, orange liqueur, ice , for serving, kosher salt , for glasses, sliced oranges and limes, for serving

freshly squeezed lemon juice (about 2 dozen lemons), water, sugar, lemon twists

buttermilk, eggs, chopped fresh basil, yellow cornmeal, all purpose flour, sugar, baking powder, salt, chilled unsalted butter, diced, fresh corn kernels (from 3 ears )

buttermilk, eggs, chopped fresh basil, yellow cornmeal, all-purpose flour, sugar, baking powder, salt, chilled unsalted butter, diced, fresh corn kernels (from 3 ears )

betty crocker supermoist devil s food cake mix, water, eggs, marshmallows, tub betty crocker chocolate frosting

unsweetened chocolate (use the good stuff, you re worth it), cake flour, baking soda, salt, sweet butter, vanilla extract, dark brown sugar , firmly packed, egss, room temperature, buttermilk, boiling water

cake flour (sifted), baking soda, butter, sugar, eggs, separated, bakers melted chocolate, buttermilk, salt

freshly squeezed orange juice, freshly squeezed ruby red grapefruit juice, freshly squeezed lime juice, sugar, chilled seltzer water, ice cubes, orange , grapefruit and lime slices, optional garnish