281412 buttered rum cider mini roasts Recipes

butter recipe cake mix (yellow cake), vanilla flavor instant pudding and pie filling mix, water, butter, softened, eggs, rum extract, ready to spread vanilla frosting, rum extract, chopped pecans

unfiltered apple cider, all-purpose flour, baking powder, baking soda, salt, cinnamon, divided, well-shaken buttermilk, unsalted butter, melted, eggs, sugar, divided, vegetable oil

boneless pork shoulder roast (about 3 1/2 lbs.), tied (ask a butcher to do this), kosher salt, divided, olive oil, apple cider, calvados or other apple brandy, chopped fresh thyme leaves, divided, plus sprigs for garnish, pepper, gala apples, peeled, cored, and sliced; divided, butter, divided, flour

boneless pork loin roast (2 lb), salt, pepper, apple cider or unsweetened apple juice, divided, fresh rosemary, dried cherries, cornstarch

sugar, unsalted butter, rum, banana liqueur, banana, thinly sliced

dozen krispy kreme donuts, sweetened condensed milk (not evaporated), fruit cocktail (undrained ), eggs, beaten, raisins, salt, ground cinnamon, butter rum sauce , recipe follows

butter, sugar, eggs, buttermilk or sour milk, rum extract, flour, baking powder, salt, baking soda, butter sauce, confectionery sugar, butter, rum, rum extract

butter, sugar, applesauce, apple, cored, peeled and chopped, vanilla, flour, baking soda, cinnamon, salt, butter, powdered sugar, rum extract, half-and-half

butter, softened, sugar, flour, cornstarch, rum extract, chopped pecans, toasted, powdered sugar , to coat

apple cider, ground nutmeg, ground cinnamon, cinnamon sticks, butter, brown sugar, rum

apple cider, ground nutmeg, cinnamon sticks, butter (do not use margarine or spread), brown sugar, rum

boneless center cut pork loin roast , tied, salt and pepper, vegetable oil, shallots, peeled (and halved if large), apple cider, apple butter, bay leaf, fresh thyme, cider vinegar

golden delicious apples, fresh lemon juice, orange-fleshed yams (about 2 lb), peeled and cut into 1/2-inch slices, unsalted butter, apple cider, light brown sugar, dark rum, cornstarch

butter (25 ml) or 2 tbsp margarine (25 ml), apple cider (250 ml), lightly packed brown sugar (175 ml), cornstarch (25 ml), rum or 1 -2 tbsp brandy (optional) or 1 -2 tbsp calvados (optional)

hard apple cider or 2 (12 oz) bottles hard pear cider, table salt, light brown sugar, dried rosemary, dried sage, dried thyme, fennel seed, black peppercorns, bay leaves, ice water, center-cut pork loin, with bones (6 ribs), white-fleshed sweet potatoes, peeled and cut into 1-inch chunks, golden delicious apples, peeled, cored , and cut lengthwise into sixths, vegetable oil, salt, fresh ground black pepper, chopped fresh rosemary, unsalted butter, all-purpose flour, hard apple cider or 1 cup hard pear cider, chicken stock

light brown sugar, vanilla bean , seeds scraped and pod reserved, unsalted butter, softened, pineapple (6 lb), allspice berries, water, dark rum