27 buttered parsley potatoes in oven Recipes

  • Garlic and Herb Oven Fries
    baking potatoes, peeled, canola oil, butter and
    4 More
    baking potatoes, peeled, canola oil, butter, garlic clove, minced, chopped parsley, kosher salt, freshly ground black pepper
    7 ingredients
  • Colcannon With Oven Braised Corned Beef Brisket
    onions (chopped ), carrots (chopped ), olive oil and
    17 More
    onions (chopped ), carrots (chopped ), olive oil, bay leaves, corned beef brisket, guinness stout (black lager), beef stock, pickling spices, bacon, yukon gold potatoes (chopped ), fine sea salt, savoy cabbage (sliced thin), vegetable stock, heavy cream, unsalted butter, scallions (chopped ), parsley (chpooed), thyme (chpooed), white pepper, fresh nutmeg (grated )
    6 hour 30 min, 20 ingredients
  • Samhain Legendary Oven Hash Samhain Legendary Oven Hash
    coarse ground beef, coarsely ground potato and
    6 More
    coarse ground beef, coarsely ground potato, coarsely ground onion, snipped fresh parsley, worcestershire sauce, evaporated milk, fine dry breadcrumb, butter, melted
    50 min, 8 ingredients
  • Eggilicious Oven Baked Eggs With Creamy Veggies Eggilicious Oven Baked Eggs With Creamy Veggies
    eggs, onion, peeled,washed and chopped and
    13 More
    eggs, onion, peeled,washed and chopped, fresh button mushrooms, cleaned,washed and thinly sliced, carrot, peeled,washed and diced, potato, peeled,washed and diced, shelled green peas, washed and drained, fresh parsley, cleaned,washed and finely chopped, butter, canned corn niblet, salt, fresh cream, milk, processed cheese, grated, breadcrumbs, red chili pepper flakes
    1 hour 5 min, 15 ingredients
  • Red-Flannel Salmon Hash with Poached Eggs and Coriander Hollandaise Red-Flannel Salmon Hash with Poached Eggs and Coriander Hollandaise
    butter, shallots, thinly sliced, egg, heavy cream and
    17 More
    butter, shallots, thinly sliced, egg, heavy cream, chipotle puree, minced fresh cilantro , thyme, or parsley, salt and freshly ground black pepper, oven-steamed salmon , or an 8-oz fillet of raw salmon poached in 2 cups court bouillon, red beet , roasted until tender, peeled, and cut into 1/2-inch dice, russet potato , cooked until tender, peeled, and cut into 1/2-inch dice, panko (japanese bread crumbs), or fresh bread crumbs, butter, for sauteing, egg yolks, lemon juice, water, clarified butter (see chef s trick), salt and pepper to taste, ground coriander seed, minced fresh cilantro, white vinegar, eggs
    21 ingredients




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