76 butter test Recipes

  • 10 Minute Tomato Sauce from America's Test Kitchen
    onion, grated, butter, dried oregano, salt and
    5 More
    onion, grated, butter, dried oregano, salt, garlic cloves, crushed, crushed tomatoes, sugar, olive oil, fresh basil, chopped
    7 min, 9 ingredients
  • Apple Fritters (ATK - America's Test Kitchens Version)
    granny smith apples, flour, sugar, baking powder, salt and
    10 More
    granny smith apples, flour, sugar, baking powder, salt, ground cinnamon, nutmeg, eggs or 2 large extra large, butter, melted, apple cider, sugar, apple cider, nutmeg, ground cinnamon, oil, to fry (see below )
    22 min, 15 ingredients
  • Best Fluffy Buttermilk Pancakes (America's Test Kitchen)
    unbleached all-purpose flour (10 oz), sugar, table salt and
    7 More
    unbleached all-purpose flour (10 oz), sugar, table salt, baking powder, baking soda, buttermilk, sour cream, eggs, unsalted butter, melted and cooled slightly, vegetable oil
    30 min, 10 ingredients
  • Creamy Stove Top Macaroni and Cheese (America's Test Kitchen)
    macaroni, approximately 2 cups, salt, eggs and
    6 More
    macaroni, approximately 2 cups, salt, eggs, evaporated milk, dry mustard , dissolved in 1 tsp water, tabasco sauce, pepper, unsalted butter, cheddar cheese, shredded (3 cups)
    30 min, 9 ingredients
  • Peppered Corn on the Cob
    butter, softened, garlic cloves, pressed and
    6 More
    butter, softened, garlic cloves, pressed, ears fresh corn, husks removed, freshly ground black pepper, salt, fully cooked bacon slices (we tested with ready crisp bacon), chicken broth, jalapeno pepper, minced
    8 ingredients
  • Chocolate Truffle Cheesecake
    crushed dark chocolate -and-almond shortbread cookies (ab... and
    9 More
    crushed dark chocolate -and-almond shortbread cookies (about 18 cookies; we tested with keebler dark chocolate and almond shortbread sandies), melted butter, semisweet chocolate baking bars, chopped, whipping cream, cream cheese, softened, sweetened condensed milk, vanilla extract, eggs, ganache topping, garnish: fresh raspberries or white chocolate snowflake
    10 ingredients
  • Eggnog Pie
    pecan shortbread cookie crumbs (about 18 cookies; we test... and
    13 More
    pecan shortbread cookie crumbs (about 18 cookies; we tested with pecan sandies), butter or margarine, melted, semisweet chocolate morsels, whipping cream, granulated sugar, bourbon or rum, freshly grated nutmeg, unflavored gelatin, cold water, egg yolks, lightly beaten, butter or margarine, freshly grated nutmeg, powdered sugar, unsweetened whipped cream (optional)
    43 min, 14 ingredients
  • Turkey Finger Sandwiches
    smoked turkey breast, cut into 1-inch cubes and
    11 More
    smoked turkey breast, cut into 1-inch cubes, unsalted butter, cut into pieces and softened, honey mustard, orange marmalade, lemon juice, chopped fresh parsley, chopped fresh chives, salt, sliced firm white bread (we tested with pepperidge farm hearty white), fresh whole chives, unsalted butter, softened, chopped fresh parsley
    58 min, 12 ingredients
  • America's Test Kitchen Chunky Ham and Split Pea Soup America's Test Kitchen Chunky Ham and Split Pea Soup
    ham (smoked , bone-in picnic ham), bay leaves and
    13 More
    ham (smoked , bone-in picnic ham), bay leaves, split peas, rinsed and picked through, dried thyme, extra virgin olive oil, onions, chopped medium, carrots, chopped medium, celery, chopped medium, unsalted butter, garlic cloves, minced (about 2 tsp), sugar, red potatoes , scrubbed and cut into 1/2 inch dice (about 3/4 cup), black pepper (freshly ground ), red onion, minced, balsamic vinegar
    4 hour 45 min, 15 ingredients
  • Best Blueberry Yogurt Muffins (America's Test Kitchen) Best Blueberry Yogurt Muffins (America's Test Kitchen)
    all-purpose flour, baking powder, baking soda, salt and
    7 More
    all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened (1 1/4 stick), sugar , minus 1 tbsp, eggs, plain low-fat yogurt, grated lemon zest, fresh blueberries or 1 1/2 cups frozen blueberries, unbleached all-purpose flour
    25 min, 11 ingredients
  • Spritz Cookies With Variations (America's Test Kitchen) Spritz Cookies With Variations (America's Test Kitchen)
    egg yolk, heavy cream, vanilla extract and
    4 More
    egg yolk, heavy cream, vanilla extract, unsalted butter , softened but still cool (2 sticks), sugar (about 4 3/4 oz), salt, unbleached all-purpose flour (10 oz)
    1 hour , 7 ingredients
  • Sweet and Cakey Northern Cornbread (America's Test Kitchen) Sweet and Cakey Northern Cornbread (America's Test Kitchen)
    all-purpose flour, yellow cornmeal, baking powder, salt and
    6 More
    all-purpose flour, yellow cornmeal, baking powder, salt, baking soda, buttermilk, frozen corn kernels, thawed, light brown sugar, eggs, unsalted butter, melted and cooled
    1 hour 5 min, 10 ingredients
  • Savory Cheese and Scallion Muffins (America's Test Kitchen) Savory Cheese and Scallion Muffins (America's Test Kitchen)
    all-purpose flour, baking powder, salt, cayenne pepper and
    8 More
    all-purpose flour, baking powder, salt, cayenne pepper, black pepper, sharp cheddar cheese, shredded (or blue cheese, crumbled, 1 cup), scallions, sliced thin, whole milk, sour cream, unsalted butter, melted and cooled, egg, parmesan cheese , grated on the large holes of a box grater (1/2 cup)
    1 hour 15 min, 12 ingredients
  • Classic Bread Stuffing With Sage and Thyme (America's Test Kitch Classic Bread Stuffing With Sage and Thyme (America's Test Kitch
    unsalted butter, celery ribs, chopped fine, onions, minced and
    9 More
    unsalted butter, celery ribs, chopped fine, onions, minced, fresh parsley, minced, dried sage, dried thyme, dried marjoram, white bread, cut into 1/2 inch cubes and dried, low sodium chicken broth, eggs, lightly beaten, salt, pepper
    1 hour 10 min, 12 ingredients
  • Ranch Popcorn Ranch Popcorn
    butter-flavored 94% fat-free popped microwave popcorn (we... and
    2 More
    butter-flavored 94% fat-free popped microwave popcorn (we tested with pop secret), butter-flavored cooking spray, ranch dressing mix
    3 min, 3 ingredients
  • Caramel-Nut Bar Cookies Caramel-Nut Bar Cookies
    butter, softened, powdered sugar, vanilla extract and
    6 More
    butter, softened, powdered sugar, vanilla extract, all-purpose flour, granulated sugar, heavy whipping cream, divided, butter, cut into 16 pieces, coarsely chopped assorted nuts, toasted (we tested with pecans, natural almonds, and lightly salted macadamia nuts), semisweet chocolate squares, finely chopped
    9 ingredients
  • Holiday Shepherd's Pie Holiday Shepherd's Pie
    butter, divided and
    8 More
    butter, divided, prechopped fresh onion , bell pepper, and celery blend, coarsely crumbled day-old (savory not sweet) cornbread, chopped cooked turkey, turkey gravy (we tested with heinz), salt, freshly ground black pepper, refrigerated mashed potatoes (we tested with simply potatoes), whole-berry cranberry sauce
    35 min, 9 ingredients
  • Oreo Cookie Pound Tube Cake Oreo Cookie Pound Tube Cake
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk and
    10 More
    oreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.
    50 min, 16 ingredients




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