71 butter sauce butternut squash Recipes

butter, dried sage, butternut squash, pureed (15 oz. can), chicken stock or 1/2 cup vegetable stock

butternut squash - peeled, seeded, and cut into 2-inch cubes, natural peanut butter, tomato, chopped, warm water, olive oil, yellow onion , thickly sliced lengthwise, garlic, minced, bay leaf, ground black pepper to taste, salt , or to taste, lemon juice

butternut squash - halved lengthwise, peeled and seeded, butter, salt and ground black pepper to taste, allspice, ground nutmeg, ground cinnamon, parmesan cheese, wonton wrappers, egg white, lightly beaten, sauce, unsalted butter, chopped fresh sage leaves, salt and freshly ground black pepper to taste

butternut squash, olive oil, brown sugar, salt, pepper, kale, thinly sliced, cucumber, peeled and julienned, sliced red onion, low-sodium soy sauce, fresh lime juice, sesame oil, sugar, creamy peanut butter, fresh ginger, water

butternut squash, olive oil, salt and pepper, to taste, sweet onion, cut into wedges, garlic cloves, large, unpeeled, sage leaves, butter or 1 -2 tsp olive oil, sage, fresh, chopped, ground nutmeg, cottage cheese, low fat, chicken broth , fat free

salmon stove top with olive oil, white rice cooked, cube butternut squash sauteed, whole avocado sauteed, peanut butter mixed, soy sauce mixed, olive oil mixed

olive oil, hot italian sausage, chopped or crumbled, minced yellow onions, minced garlic, butternut squash (1 to 1 1/2 lb), peeled, halved , seeds and fibers removed, and diced, light brown sugar, salt, freshly ground black pepper, chicken stock, zucchini, ends trimmed, medallions halibut , grouper or other firm mild fish, trimmed to measure eachabout 1 1/2 to 2 inches square, egg, beaten with 1 tbsp water to make an egg wash, unsalted butter, pinot noir butter sauce , recipe follows, zucchini blossoms, garnish, chopped chives, garnish, minced shallots, pinot noir , or other dry red wine, black peppercorns, cold unsalted butter , cut into pieces, salt

yukon gold potatoes (about 2 1/2 lb), butternut squash (about 2 lb), butter or margarine, sweet onion, chopped, salt, pepper, shredded gruyere cheese, cream sauce

chickpea flour, white flour, salt, extra virgin olive oil, warm water, coconut milk (with 1/4 cup set aside for the sauce), green curry paste, water, butternut squash, peeled , seeds removed, and cubed, basil, shredded, salt, unbleached cane sugar, red pepper, thinly sliced, coconut milk, fresh ginger , reduction (boil some ginger in water for awhile), peanut butter, crushed peanuts, basil leaves, red pepper , hearts (cut off the bottom of a pepper you ll see what i mean), unsweetened flaked coconut

winter squash , such as butternut or hubbard, fresh breadcrumb, parmesan cheese, grated, parmesan cheese, grated, honey, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped, orange zest, salt & freshly ground black pepper, extra virgin olive oil, walnut oil or 1 tsp hazelnut oil, hazelnuts or 1/3 cup walnuts, chopped, unsalted butter, nutmeg, freshly-grated, sheets ravioli egg pasta or 2 sheets wonton wrappers

butternut squash or 1 1/2 lbs other winter squash, unsalted butter, garlic cloves, minced, scallion , both white and green parts minced, sesame seeds, maple syrup, soy sauce

butternut squash or 1 acorn squash, about a lb ( is the easiest to peel and cut into finger sized sticks), green beans , about 8 oz, vegetable oil, butter, maple syrup, soy sauce, salt, pepper, toasted walnuts , perferably whole halfs

butternut squash, butter, thick herby sausages, peanut oil or other flavourless oil, sweet chili sauce, salt & freshly ground black pepper, onions, butter, cumin seed, crushed dried chili pepper flakes

cubed peeled butternut squash, vegetable broth, ricotta cheese, ground pecans, toasted, garlic powder, salt, pepper, wonton wrappers, butter, king arthur unbleached all-purpose flour, salt, pepper, half-and-half cream, milk, chopped pecans, toasted, bourbon, minced fresh parsley and additional chopped pecans

butter, vertically sliced onion, cubed peeled butternut squash (about 1 lb), salt, divided, freshly ground black pepper, garlic cloves, minced, low-fat milk, divided, all-purpose flour, crumbled gorgonzola cheese, divided, hot cooked fettuccine (about 1 lb uncooked pasta), chopped fresh parsley, coarsely chopped walnuts, toasted, grated lemon rind

butternut squash, cubed in 1/2 inch pieces , about 1 1/2 - 2 cups, olive oil, brown sugar or honey, ground black pepper, kale, thinly sliced , i prefer black kale , or enough to balance the salad, english cucumber , julienned, red onion, thinly sliced, red bell pepper , julienned, low sodium soy sauce, fresh lime juice, sesame oil, honey or to taste, creamy peanut butter, fresh grated ginger, water, toasted sunflower seeds , optional

butternut squash, washed, unsalted butter, dark brown sugar, molasses, kosher salt , to taste, fresh ground white pepper , to taste, ground ginger, ground cinnamon, zest from 1 orange, orange , juice of, worcestershire sauce, garlic cloves, grated, skim milk, heavy cream, lemon , juice of, to taste, fresh popped and salted popcorn

butter, butternut squash, peeled and diced, salt and pepper, onion diced, garlic minced, fresh thyme or epazote, bay leaf, lobster stock ( from the cooked lobster or use lobster, bouillon paste instead ), chipolte peppers in adobe sauce or just use the chipoltes without, sauce, heavy cream, cooked lobster to equal 8 to 10 oz of lobster meat