196 butter herb roasted chicken Recipes

turkey (14 to 16 lb), butter, softened, salt, pepper, onion, quartered, lemon, quartered, orange, quartered, fresh rosemary sprigs, fresh sage, chicken broth, divided, king arthur unbleached all-purpose flour, citrus fruits and herb sprigs, optional

haddock fillets (6 oz each), olive oil, salt, pepper, shallot, thinly sliced, herbes de provence or dried rosemary, crushed, butter, marinade for chicken, half-and-half cream

kosher turkey , feathers removed if necessary, neck and giblets (excluding liver) reserved for making stock, herbed bread stuffing, unsalted butter, chicken broth, water, pan juices reserved from turkey, turkey giblet stock, all-purpose flour, garnish: fresh sage , rosemary, and thyme sprigs

whole chickens, lemon, cut into wedges, fresh rosemary, garlic, white wine or 1/4 cup chicken broth, butter or 1 slice margarine, melted, red potatoes, cubed, fresh green beans (quantity as desired), salt and pepper

frozen puff pastry dough (see note below ), organic chicken breasts, fresh baby spinach, shallot, minced, unsalted butter, olive oil, zest of 1 small lemon, freshly grated nutmeg, boursin cheese (i used garlic & fine herbs), marsarpone cheese, sweet red bell peppers , roasted, peeled and seeded, more than gourmet roasted chicken demi-glace, egg wash : 1 egg and a little water, beaten, kosher salt & freshly cracked black pepper, white pepper

whole bone-in turkey breast with skin, chicken stock, butter, melted, chicken bouillon granules, dried sage, dried savory, dried rosemary, dried thyme

chicken, lemon, sage sprig, rosemary sprig, butter, at room temperature, garlic cloves, crushed, olive oil, floury potatoes, sea salt, fresh ground black pepper

whole turkey, extra virgin olive oil, salt, freshly ground black pepper, fresh rosemary, fresh thyme, fresh sage, oregano, lemon, halved, carrots, halved, stalks celery, halved, cartons progresso chicken broth, water, all-purpose flour, butter

chopped fresh rosemary or 1 1/2 tbsp dried, chopped fresh thyme or 1 1/2 tsp dried, chopped fresh tarragon or 1 1/2 tsp dried, ground pepper, salt, turkey , neck and giblets reserved, fresh herb sprigs, vegetable oil, butter, melted, canned low-salt chicken broth, all purpose flour, dry sherry, butter, fresh shiitake mushrooms, stemmed, sliced, chopped fresh rosemary or 2 tsp dried, canned low-salt chicken broth, whipping cream, chopped fresh thyme or 1 tsp dried, chopped fresh tarragon or 1 tsp dried

flour, salt, water, eggs, butter, minced garlic cloves, half-and-half, grated parmesan cheese, pepper, spaghetti sauce , i use prego roasted garlic and herb (about 1/2 a can), half-and-half, parmesan cheese, chopped cooked chicken (a little more finely chopped than the consistency of tuna), spinach (if you wish), melted butter, parmesan cheese, ricotta cheese, italian spices, garlic salt, pepper, onion powder

butter or 1/3 cup margarine, melted, black sesame seeds or 1/3 cup regular sesame seeds, boneless skinless chicken breast halves (about 2 lb), chevre cheese with herbs (goat), olive oil or 1 tsp vegetable oil, roasted red peppers, drained, garlic clove, finely chopped, sugar, salt, ground red pepper (cayenne), sour cream

chopped mixed fresh herbs (such as thyme, parsley, and mint), minced shallots, grated orange peel, cornish game hen , halved lengthwise (about 1 1/2 lb), butter, room temperature, low-salt chicken broth, orange juice, dry sherry, orange slices

boneless pork loin roast, salt & freshly ground black pepper, dijon mustard, garlic cloves, peeled, fresh breadcrumb, almonds, chopped fresh italian parsley, herbes de provence, low sodium chicken broth, dijon mustard (or more ), unsalted butter, cut into small pieces

standing beef rib roast (4-ribs, bone-in, 9 to 10 lb), mixed peppercorns (pink, white, and green ), kosher salt, divided, kosher salt, divided, chopped fresh thyme, chopped fresh rosemary, extra-virgin olive oil, yukon gold potatoes, peeled and each cut into 6 wedges (keep in a bowl of cold water to prevent discoloration), carrots, peeled and cut diagonally into 2-inch pieces, pinot noir wine, chopped shallot, unsalted butter, divided, reduced-salt beef or 2 1/4 cups chicken broth

apple cider, pure maple syrup, chopped fresh thyme or 2 tsp dried, chopped fresh marjoram or 2 tsp dried, grated lemon peel, butter, room temperature, turkey , neck and giblets reserved, chopped onion, chopped celery with leaves, coarsely chopped carrot, canned low-salt chicken broth, canned low-salt chicken broth, all purpose flour, chopped fresh thyme or 1/2 tsp dried, bay leaf, apple brandy (optional)

apple cider, pure maple syrup, chopped fresh thyme (or 2 tsp dried ), chopped fresh marjoram (or 2 tsp dried ), grated lemon peel, butter, room temperature, turkey , neck and giblets reserved, onions, chopped, celery, with leaves chopped, carrot, coarsely chopped, low-salt chicken broth, canned low-salt chicken broth, flour, chopped fresh thyme (or 1/2 tsp dried ), bay leaf, apple brandy (optional)

fresh rosemary, chopped, fresh thyme, chopped, fresh tarragon, chopped, pepper, salt, whole turkey, vegetable oil, butter, chicken broth, flour, sherry wine, butter, fresh shiitake mushrooms, sliced, fresh rosemary, chopped, fresh rosemary, chopped, chicken broth, whipping cream, fresh thyme, chopped, fresh tarragon, chopped

turkey , neck and giblets reserved for gravy (16-18-lb), fresh rosemary sprig (optional), fresh sage sprig (optional), butter, chopped fresh rosemary, chopped fresh sage, grated orange peel, ground black pepper, salt, canned low sodium chicken broth (or more ), onion, quartered, bay leaf, butter, onions, halved, thinly sliced, chopped fresh rosemary, chopped fresh rosemary, chopped fresh sage, chopped fresh sage, all-purpose flour, balsamic vinegar