4440 butter golden Recipes

butter, golden syrup, brown sugar, caster sugar, self-raising flour or 1 1/2 cups gluten-free flour, ground cinnamon

all purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, egg yolk, cold water, egg yolks, sugar, cornstarch, whipping cream, frozen apple juice concentrate, thawed, unsalted butter, golden delicious apples, peeled, cored , each cut into 16 slices

self-raising flour, softened butter, golden syrup (treacle), milk, sauce, butter, brown sugar, golden syrup, water

golden caster sugar (3/4 cup plus 2 tbsp), butter, softened, eggs, separated, self-rising flour (3/4 cup plus 2 tbsp), baking powder, ground almonds, drops almond extract, fresh raspberries (about 1 cup), cornish clotted cream, fresh raspberries, golden caster sugar, egg white, lightly beaten to a froth, icing sugar

heavy whipping cream, golden brown sugar, bittersweet or semisweet chocolate, finely chopped, old-fashioned (natural ) chunky peanut butter, cake, all purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, old-fashioned (natural ) chunky peanut butter, golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, unsalted butter, room temperature, vanilla extract, chilled heavy whipping cream, butterfinger candy bars, coarsely chopped, glazed peanuts

self raising flour, salt, butter, egg, milk, water, sugar, butter, golden syrup

golden butter cake mix (recommended : duncan hines), unsalted butter, room temperature, milk, eggs, dulce de leche, gold dragees , for decorating, heavy cream, cold, dulce de leche

olive oil or 2 tbsp butter, golden beets, diced, yellow onion, diced, chicken stock, water, salt & fresh ground pepper, fresh lemon juice

apricots, red glace cherries, prunes, raisins, sultanas, candied peel, brandy, mixed shelled nuts (hazelnuts and brazil nuts), softened butter, golden caster sugar, eggs, beaten, orange , juice and zest, lemon , juice and zest, ground cinnamon, plain flour, ginger, ground almonds

duncan hines moist deluxe butter golden cake mix, eggs, mashed ripe bananas (about 3 medium), vegetable oil, granulated sugar, milk, vanilla, cuy chopped pecans, coarsely chopped pecans, butter, duncan hines vanilla frosting

heavy whipping cream, golden brown sugar, semisweet chocolate, finely chopped, natural chunky peanut butter, all-purpose flour, baking powder, baking soda, salt, butter, room temperature, natural chunky peanut butter, golden brown sugar, eggs, vanilla extract, buttermilk, cream cheese, room temperature, powdered sugar, divided, butter, room, chilled heavy whipping cream, vanilla extract

unsalted butter, at room temperature, golden brown sugar, eggs, vanilla extract, all-purpose flour, baking powder, kosher salt, chopped pecans, toasted, unsalted butter, golden brown sugar, powdered brown sugar, half-and-half, vanilla extract

unsalted butter, chocolate chips, smooth peanut butter, golden grahams cereal, golden raisins, dry roasted salted peanuts, powdered sugar

all-purpose flour, sugar, baking powder, salt, ground nutmeg, ground cinnamon, egg, high-quality prepared eggnog (southern comfort brand is good), golden rum or 2 tsp rum extract, vanilla extract, vegetable oil or 1/2 cup melted butter, golden raisin, soaked in, heated rum , until plump, chopped pecans, granulated sugar, ground nutmeg, butter, room temperature, honey, ground cinnamon

golden corral bread pudding, french bread cubed and partially dried, melted butter, whole milk, eggs beaten, cinnamon, salt, brown sugar (dark ), scald milk and butter together. remove and set aside. beat eggs, add, brown sugar and cinnamon. when milk is cool enough add egg mixture, making sure that the egg mixture does not curdle. add bread cubes and, stir carefully , do not beat. place in an 8 x11 well oiled pan. place, in a preheated oven at 350 degrees for about 40 minutes, check with, toothpick. when done set aside ., white sauce, whole milk, butter, granulated sugar, vanilla, flour, salt, mix all ingredients together and bring to a boil for 3 4 minutes, stirring constantly. set aside for 5 minutes, pour about 1/2 mixture, on warm bread pudding and place the remainder of sauce in a serving, those who desire that little extra. best served warm, but

fresh swiss chard , kale, or spinach, butter, golden raisins, pine nuts, salt, freshly ground pepper