297 butt with vinegar Recipes

  • TRADITIONAL ADOBO (Pork in Vinegar and Soy Sauce)
    pork shoulder or 1 1/2 lbs pork butt, cut into 1-1/2 cubes and
    9 More
    pork shoulder or 1 1/2 lbs pork butt, cut into 1-1/2 cubes, vinegar, soy sauce, salt, garlic, minced, bay leaf, pepper, sugar, water, cooking oil
    1 hour 5 min, 10 ingredients
  • Chicken or Pork Adobo
    chicken thighs or 3 lbs pork butt, vinegar, soy sauce and
    4 More
    chicken thighs or 3 lbs pork butt, vinegar, soy sauce, garlic, crushed, salt, peppercorn, crushed, bay leaf
    50 min, 7 ingredients
  • Mexican Chorizo
    ground pork butt or 10 lbs pork shoulder or 10 lbs beef c... and
    11 More
    ground pork butt or 10 lbs pork shoulder or 10 lbs beef chuck or 10 lbs beef, and pork mix, salt, california red chili powder, ground, paprika, garlic powder (or granulated ), ground pepper, ground cumin, mexican oregano, white vinegar or 1/2 cup wine vinegar, ice water, wolfson salted natural hog casings
    1 hour , 12 ingredients
  • Pork Shoulder Roast with Citrus Mojo and Green Sauce
    extra-virgin olive oil, onion, minced, garlic, minced and
    11 More
    extra-virgin olive oil, onion, minced, garlic, minced, fresh lemon juice, fresh orange juice, distilled white vinegar, garlic powder, onion powder, freshly ground pepper, ground cumin, worcestershire sauce, salt, bone-in boston butt (pork shoulder, butt end), creamy cilantro-lime sauce
    14 ingredients
  • Achiote Pork Torta - (Sandwiches)
    garlic cloves, minced and
    16 More
    garlic cloves, minced, white vinegar, plus more to thin the marinade if necessary, freshly squeezed orange juice, freshly squeezed lime juice, kosher salt, ground cumin, achiote paste (available in latin markets- it comes in a small, dark-red brick), fresh cilantro stems, boneless pork butt or 2 lbs pork shoulder, soft white sandwich buns or 6 large a baguette, sliced asadero cheese (i used provolone) or chihuahua cheese (i used provolone), shredded lettuce or cabbage, sliced ripe roma tomato, naked guacamole (see ), sliced red onion, pickled jalapeno pepper, hot salsa (optional) or other salsa (optional)
    6 hour 15 min, 17 ingredients
  • Pork and Green Chili Chimichangas
    pork butt (pork shoulder), water, oregano leaves and
    7 More
    pork butt (pork shoulder), water, oregano leaves, ground cumin, ground black pepper, salt, white vinegar, diced green chilies, burrito-size flour tortillas, butter, softened
    1 hour 15 min, 10 ingredients
  • Pulled Pork With Black Pepper Vinegar Pulled Pork With Black Pepper Vinegar
    pork butt , trimmed of excess fat, chicken stock and
    8 More
    pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses barbecue sauce (separate recipe ), jalapeno peppers, chopped, red onion, chopped, garlic cloves, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette (recipe to follow)
    4 hour 30 min, 10 ingredients
  • Pulled Pork Barbecue With Hot Pepper Vinegar Sauce Pulled Pork Barbecue With Hot Pepper Vinegar Sauce
    paprika, light brown sugar, chili powder, ground cumin and
    11 More
    paprika, light brown sugar, chili powder, ground cumin, fresh coarse ground black pepper, kosher salt, cayenne, boneless pork shoulder, rolled and tied (boston butt), cider vinegar, sugar, tabasco sauce, crushed red pepper flakes, kosher salt, fresh ground black pepper, hamburger bun
    4 hour 30 min, 15 ingredients
  • Pulled Pork with Black Pepper Vinegar (Bobby Flay) Pulled Pork with Black Pepper Vinegar (Bobby Flay)
    pork butt , trimmed of excess fat, chicken stock and
    8 More
    pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses bbq sauce , recipe follows, jalapeno peppers, chopped, red onion, chopped, garlic, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette , recipe follows
    5 hour 30 min, 10 ingredients
  • Pulled Pork with Black Pepper Vinegar (Bobby Flay) Pulled Pork with Black Pepper Vinegar (Bobby Flay)
    pork butt , trimmed of excess fat, chicken stock and
    8 More
    pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses bbq sauce , recipe follows, jalapeno peppers, chopped, red onion, chopped, garlic, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette , recipe follows
    5 hour 30 min, 10 ingredients
  • Pork Shoulder with Treviso Radicchio and Balsamic Vinegar Pork Shoulder with Treviso Radicchio and Balsamic Vinegar
    kosher salt, dark brown sugar, ground ginger and
    17 More
    kosher salt, dark brown sugar, ground ginger, ground coriander, freshly ground black pepper, ground cinnamon, cayenne pepper, boneless pork shoulder (boston butt), trimmed, cut into, olive oil, divided, sliced onions (about 2 large onions), fruity white wine (such as pinot gris or chenin blanc), low-salt chicken broth, more) extra-virgin olive oil, divided, plus more for drizzling, heads of treviso radicchio, each cut into 6 wedges with some core attached, aged balsamic vinegar plus more for drizzling, kosher salt and freshly ground black pepper, lightly packed) arugula, fresh lemon juice
    20 ingredients
  • Hot Asian Pork Skewers with Rice Vinegar Slaw (Orchid Paulmeier) Hot Asian Pork Skewers with Rice Vinegar Slaw (Orchid Paulmeier)
    pork butt, cut into 1-inch cubes, teriyaki sauce and
    14 More
    pork butt, cut into 1-inch cubes, teriyaki sauce, sweet chile paste, red pepper flakes, habanero, minced (keep the seeds in if you want it super spicy), dark brown sugar, head green cabbage, sliced, head red cabbage, sliced, shredded carrots, rice wine vinegar, mayonnaise, dijon mustard, brown sugar, celery seed, salt, special equipment : 10 wooden skewers, soaked in water for 1 hour
    1 hour 30 min, 16 ingredients
  • Carolina Chopped Pork Barbecue Sandwiches with Spicy Vinegar Sauce Carolina Chopped Pork Barbecue Sandwiches with Spicy Vinegar Sauce
    apple cider vinegar, ketchup, worcestershire sauce and
    7 More
    apple cider vinegar, ketchup, worcestershire sauce, golden brown sugar, dijon mustard, salt, dried crushed red pepper, black pepper, untrimmed boneless pork shoulder halves (boston butt; about 7 lb), hamburger buns, split
    10 ingredients
  • Oven BBQ Ribs and Butts Oven BBQ Ribs and Butts
    kosher salt, chili powder, ground black pepper and
    8 More
    kosher salt, chili powder, ground black pepper, cayenne pepper, jalapeno seasoning salt, rubbed thyme, onion powder, apple juice, vinegar, worcestershire sauce, garlic cloves, chopped
    3 hour 1 min, 11 ingredients
  • Ultimate Beer Butt Chicken  Beer Can Ultimate Beer Butt Chicken Beer Can
    dried bay leaf, crushed, brown sugar , packed tight and
    10 More
    dried bay leaf, crushed, brown sugar , packed tight, fine sea salt, black pepper, paprika, cayenne pepper, ketchup, red hot sauce, bud light beer, white vinegar, bud light beer, whole chickens
    21 min, 12 ingredients
  • Glazed Brunch Ham With Mustard & Molasses Glazed Brunch Ham With Mustard & Molasses
    butt end half smoked ham , fully cooked, brown sugar and
    8 More
    butt end half smoked ham , fully cooked, brown sugar, molasses, dijon mustard, allspice, ground, cinnamon, cider vinegar, fine breadcrumbs, apple juice or 1/2 cup water
    16 min, 10 ingredients
  • North Carolina Pork BBQ (For Slow Cooker) North Carolina Pork BBQ (For Slow Cooker)
    boneless pork butt or 3 lbs boneless pork shoulder or 3 l... and
    7 More
    boneless pork butt or 3 lbs boneless pork shoulder or 3 lbs boneless pork blade roast or 3 lbs pork loin, diced tomatoes, vinegar, worcestershire sauce, sugar, crushed red pepper flakes, salt, black pepper
    10 hour 5 min, 8 ingredients
  • Slow Cooked Pork Roast with Homemade Barbecue Sauce (Emeril Lagasse) Slow Cooked Pork Roast with Homemade Barbecue Sauce (Emeril Lagasse)
    pork shoulder roast (boston butt or picnic roast), about ... and
    35 More
    pork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, original essence, salt, cayenne pepper, homemade barbecue sauce, sandwich buns , for serving, classic coleslaw , for serving, unsalted butter, chopped onions, garlic, finely chopped, sweet paprika, bayou blast, ground mustard, salt, crushed red pepper, freshly ground black pepper, cayenne pepper, tomato paste, water, cider vinegar, dark brown sugar, mayonnaise, homemade or store-bought, dijon mustard, light brown sugar, cider vinegar, buttermilk, celery seeds, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, cayenne pepper, shredded green cabbage (about 1/2 head ), shredded red cabbage (about 1/2 head ), yellow bell pepper, finely diced, carrot, shredded, grated yellow onion, minced fresh parsley leaves
    7 hour , 36 ingredients




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