2 bustrengo and Recipes

fine cornmeal, flour, fresh breadcrumbs, coarse salt, eggs, olive oil, milk, honey, peeled, cored and diced firm apples, diced dried figs, raisins, grated zest of 1 lemon, grated zest of 1 orange

polenta, plain flour, stale breadcrumbs, caster sugar, milk, eggs, beaten, runny honey, olive oil, dried figs, chopped up, raisins or 100 g sultanas, firm apples, peeled, cored and roughly diced, ground cinnamon, oranges , zest of, lemons , zest of, salt