51 buri yellowtail Recipes
-
sushi grade ahi tuna (or substitute salmon, yellowtail, a... and8 Moresushi grade ahi tuna (or substitute salmon, yellowtail, albacore), ginger, jalapeno, soy sauce, wasabi paste ( i like the kind that comes in tubes), masago (small smelt eggs), chili oil, wonton papers, i use my tastebuds as my measuring cups, depending on the level of spice you can change it up.9 ingredients
-
sake, seasoned rice vinegar, fresh lemon juice and10 Moresake, seasoned rice vinegar, fresh lemon juice, white miso (soybean paste), grapeseed oil, chopped fresh cilantro, grated lemon peel, sushi-grade yellowtail , can also use ahi tuna, shichimi togarashi - a japanese red-pepper seasoning, vegetable oil, japanese spicy sprouts , such as daikon sprouts, baby mizuna or wasabi sprouts, chopped chives, kumquats, thinly sliced , optional13 ingredients
-
-
-
Florida Keys Lobster and Yellowtail Snapper Barbecue with Fresh Mojo, Mango Salsa, and Garlic Whipped Boniato
whole florida lobsters, split and5 Morewhole florida lobsters, split, salt and freshly ground black pepper, yellowtail snapper , previously scored and marinated in fresh mojo, recipe follows (can substitute any variety of snapper, such as white bass), mango salsa , recipe follows, garlic whipped boniato , recipe follows, suggestion : grilled vegetables of your choice1 hour 40 min, 6 ingredients -
Olive Oil Poached Tuna Melts (Rachael Ray)
olive oil, stems fresh thyme, lemon, bay leaves, garlic and11 Moreolive oil, stems fresh thyme, lemon, bay leaves, garlic, tuna , such as ahi or yellowtail, 1 inch-thick2 ribs celery, finely chopped or 1/2 small bulb fennel, finely chopped, red onion, chopped, fresh chile pepper, finely chopped, sweet pepper, finely chopped, nicoise or other pitted black olives, fresh flat-leaf parsley leaves, chopped, capers, fresh tarragon, finely chopped, seafood seasoning , such as old bay seasoning, very sharp white cheddar or gruyere cheese, brioche rolls or lobster rolls, split30 min, 16 ingredients -
Osaka Style Sushi (Robert Irvine)
sushi quality tuna , salmon, yellowtail, or snapper and6 Moresushi quality tuna , salmon, yellowtail, or snapper, sheets nori ( seaweed) approximately 5 by 7 inches, cooked snow crab claws, split from shell, tobiko (flying fish roe), mayonnaise, cooked vinegared sushi rice, special equipment : an oshibako (the wooden box which presses and molds the ingredients into the rectangular shape)35 min, 7 ingredients -
Rice Balls (Robert Irvine)
sushi quality tuna , salmon, yellowtail, snapper and1 Moresushi quality tuna , salmon, yellowtail, snapper, prepared vinegared sushi rice30 min, 2 ingredients -
Seared Hamachi
thick yellowtail (hamachi) steaks, sesame oil and6 Morethick yellowtail (hamachi) steaks, sesame oil, mirin (you may substitute with sugar), light soy sauce, lemon juice, fresh ginger juice (or just use grated ginger if you wish), sake, minced garlic8 ingredients
Related searches:
- buri yellowtail teriyaki
- buried
- buri daikon
- buried cherry cookies
- buried treasure
- buried treasure date bars
- buried ham
- buried cupcakes
- buried treasure cupcakes
- yellowtail tuna
- yellowtail sashimi
- yellowtail snapper
- yellowtail ceviche
- japanese yellowtail
- grilled yellowtail
- skin yellow
- whole yellowtail snapper
- yellowtail las
- macadamia crusted yellowtail with mango papaya salsa