116 burgers with sauce and mozzarella Recipes

hot italian sausage or 1 1/2 lbs sweet italian sausage, hamburger buns, favorite pizza sauce, mozzarella cheese (1/4 thick ), butter

lean ground beef, pizza sauce, mozzarella cheese, pepperoni (optional), garlic salt, onion salt, pepper, hamburger buns

beef, minced , extra lean is best, soy sauce, onion, white, chopped, fresh carrot, grated , about 1 large, egg, lightly beaten, fennel seed, crushed, ginger, cumin, coriander, cayenne pepper, divided, pizza sauce , i used hot and spicy, fresh mushrooms, sliced, fresh parsley, cornstarch, water, mozzarella cheese, shredded, mozzarella cheese, sliced, hamburger buns

garlic, peeled and smashed, sun-dried tomatoes in oil, drained, fresh basil leaves , packed, shredded mozzarella, grated parmesan, tomato paste, crushed red pepper flakes, kosher salt, freshly ground black pepper, ground sirloin beef, sourdough rolls , halved lengthwise, extra-virgin olive oil, topping suggestions : shredded cheese, fresh mozzarella cheese, fresh basil leaves, sliced tomatoes, marinara sauce, prosciutto, sliced olives, roasted red bell peppers, lettuce leaves, arugula, ketchup, pesto

ground beef, part-skim mozzarella cheese, shredded, fresh breadcrumb, kraft thick n spicy original barbecue sauce, divided, hamburger buns

frozen hamburger patties, red yellow & green pepper strips, pasta sauce, water, chili powder, minute rice, uncooked, shredded mozzarella cheese

hamburger, luncheon meat, grated (spam), spaghetti sauce (use ragu), grated mozzarella cheese (about 1/2 lb) or 2 cups american cheese (about 1/2 lb), dried parsley, dried oregano, garlic powder, salt, pepper, plain hamburger buns, grated cheese , for topping burgers before baking (i like using a combination of american and mozzarella cheese)

ground chicken, kraft shredded colby-monterey jack cheese, oscar mayer real bacon bits, shake n bake original chicken coating mix (1/2 of 5.5oz package), original barbecue sauce, divided, ground beef, kraft shredded low moisture part-skim mozzarella cheese, breadcrumbs, thick n spicy original barbecue sauce, divided, ground pork, chopped apple, shake n bake original pork seasoned coating mix (1/2 of 5.5oz package), honey barbecue sauce, divided, ground turkey, stove top stuffing mix , chicken in canister, water, thick n spicy hickory flavored barbecue sauce, divided

ground turkey breast , the average weight of 1 package, salt and pepper, crimini mushrooms (baby portobellos) stems removed and finely chopped, red bell pepper, seeded and chopped, yellow onion, finely chopped, garlic , smashed away from skin and finely chopped, tomato paste, worcestershire sauce, crushed red pepper flakes, grated parmigiano-reggiano or romano, a couple of handfuls, handful flat-leaf parsley, chopped, extra-virgin olive oil, for drizzling, portobello mushroom caps, stems removed, coarse salt and black pepper, arugula leaves, coarsely chopped, fresh mozzarella or fresh smoked mozzarella, thinly sliced, sliced red onion and sliced yellow and plum tomatoes

ground turkey, steak sauce, garlic cloves, minced, salt, pepper, shredded part-skim mozzarella cheese, prepared pesto sauce, marble rye bread or 4 italian rolls, split, lettuce leaves

ground round or 3 lbs chuck, oregano (dried and crumbled ), basil (dried and crumbled ), onion, diced, garlic cloves, minced, bell pepper, diced finely, marinara sauce, mozzarella cheese, provolone cheese, pepperoni, kaiser rolls, olive oil, oregano (dried and crumbled ), basil (dried and crumbled ), garlic powder

ground turkey, salt, garlic powder, black pepper, frozen garlic toast, garlic and herb marinara sauce, mozzarella cheese, sliced

ground beef, flour , for dusting board, pizza dough , premade, marinara pizza sauce, mozzarella, shredded, broccoli, steamed

extra virgin olive oil, onion, finely chopped, garlic cloves, minced, chopped plum tomatoes , with juices, sun-dried tomatoes packed in oil, drained and finely chopped, salt, fresh ground black pepper, chopped fresh basil, ground turkey (93% lean), chopped scallion, minced garlic, worcestershire sauce, freshly grated lemon zest, dried oregano, fresh ground pepper, salt, shredded part-skim mozzarella cheese, divided, chopped fresh basil, extra virgin olive oil, focaccia bread, toasted (4-inch square slices, about 2 oz each)

ground beef, onion, grated, garlic, minced, fresh ginger, minced, worcestershire sauce, black pepper, fresh mozzarella cheese, crumbled, bagels, toasted, tomatoes, sliced (it s what i had)

ground turkey breast, salt and pepper, cremini mushrooms, finely chopped, red bell pepper, seeded and chopped, yellow onion, finely chopped, garlic cloves, minced, tomato paste, worcestershire sauce, crushed red pepper flakes, grated parmesan cheese, chopped cilantro, extra virgin olive oil, for drizzling, portabella mushroom caps, stems removed, coarse salt, black pepper, chopped fresh spinach leaves, fresh mozzarella cheese or 1/2 lb fresh smoked mozzarella cheese, thinly sliced, sliced red onion, sliced yellow tomatoes, sliced plum tomato

lean chicken burgers, part skim mozzarella cheese (i used alpine lace), pomodoro sauce (jar sauce would work, rolls such as ciabatta rolls

lean ground turkey, egg substitute, dry italian breadcrumbs, oregano (fresh greek or italian -minced), italian basil (fresh minced ), minced garlic clove (depending on your taste), red pepper flakes (may want to use less if you are sensitive to heat spices), romano cheese (freshly grated , pecorino romano or any paremesan type cheese will do), salt, ground black pepper, hard salami, shredded light mozzarella cheese, italian bread (good crusty type or ciabatta), olive oil (preferrably e.v.o.o., extra virgin), prepared marinara sauce