7 buddha for mushrooms Recipes
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firm tofu, mashed, peanut butter, braggs liquid aminos and10 Morefirm tofu, mashed, peanut butter, braggs liquid aminos, scallions, chopped, green pepper, diced, mushrooms, chopped, water chestnut, diced, juice, see note, cider vinegar, braggs liquid aminos, garlic clove, minced, cornstarch, cold water1 hour 15 min, 13 ingredients
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dried lily buds (optional) and10 Moredried lily buds (optional), dried black fungus (wood ear or cloud ear), dried shiitake mushrooms , stalks discarded, halved tofu , puffs (2 cm), vegetable oil, carrot, sliced diagonally thinly, stalks chinese celery or 2 stalks celery, thinly sliced diagonally, fresh ginger, finely grated, bean sprouts, oyster sauce, sesame oil35 min, 11 ingredients
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Buddha's Shiitake Mushroom Burgersdried shiitake mushroom, boiling water and10 Moredried shiitake mushroom, boiling water, firm sandwich bread, fresh shiitake mushroom, stems removed and caps quartered, extra virgin olive oil, onion, finely chopped, carrot, finely chopped, garlic, minced, bulgur, salt, rosemary, crumbled, mozzarella cheese, shredded50 min, 12 ingredients
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Buddha's Delight Dumplings with Ginger-Chive Ponzu (Sandra Lee)frozen asian stir-fry vegetables (recommended : birds eye) and11 Morefrozen asian stir-fry vegetables (recommended : birds eye), water, toasted sesame oil (recommended : dynasty), fresh sliced mushrooms, crushed garlic (recommended : christopher ranch), chopped fresh cilantro leaves, egg whites, lightly beaten , plus 1 lightly beaten egg white for brushing, cornstarch, gyoza wrappers (recommended : dynasty), citrus ponzu sauce (recommended : kikkoman), chopped fresh chives, minced ginger (recommended : christopher ranch)30 min, 12 ingredients
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