7 buccaneer brac Recipes
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orange, onion, coarsely chopped and21 Moreorange, onion, coarsely chopped, garlic cloves, coarsely chopped, chopped chives (or scallions, white and green parts), scotch bonnet pepper, seeded and minced, coarsely chopped fresh flat-leaf parsley, red wine vinegar, soy sauce, vegetable oil, fresh ground black pepper, allspice berries (or 1/4 tsp. ground allspice), baby back rib racks (4-5 lbs. total ), dark rum, honey, dark brown sugar, fresh lime juice, soy sauce, fresh orange juice, ground cinnamon, ground nutmeg, ketchup, wood chips, soaked for 1 hour in water to cover, then drained (apple or cherry, recommended)6 hour , 23 ingredients
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Buccaneer's Turtle Steak, Cayman Brac Styleturtle meat , steak is best cut into 4 to 6 pieces and14 Moreturtle meat , steak is best cut into 4 to 6 pieces, fresh lime juice, garlic powder, ground black pepper, coconut or 3 tbsp vegetable oil, yellow onions, sliced, sweet green pepper, seeded, cored & sliced, spicy red pepper, diced, garlic powder or 2 fresh garlic cloves, minced, dried thyme or 1 large sprigs fresh thyme, stewed tomatoes, season-all salt or 2 tsp seasoning salt, worcestershire sauce, pickapeppa sauce, tortuga golden rum2 hour , 15 ingredients
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Cayman Brac Baby Backsbaby back ribs, sugar, sea salt, abita amber beer and10 Morebaby back ribs, sugar, sea salt, abita amber beer, garlic powder, recipe island marinade, heinz ketchup, hoisin sauce, honey (mesquite or wildflower), soy sauce, tortuga rum liqueur, garlic cloves (crushed ), brown sugar, ground ginger2 hour 30 min, 14 ingredients
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Spiced Buccaneer Stewcubes of beef, cider vinegar, lime or lemon juice and8 Morecubes of beef, cider vinegar, lime or lemon juice, pineapple juice, molasses, bay leaf, ground ginger, black pepper, salt, onion,sliced, raisins2 hour , 11 ingredients
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