465 brut mojito Recipes
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cornstarch, fresh lemon juice, dry champagne (brut) and7 Morecornstarch, fresh lemon juice, dry champagne (brut), shallot, chopped, coarsely grated gruyere cheese (about 7 oz), coarsely grated emmenthaler cheese (about 5 oz), diced rindless brie cheese or 1/2 cup camembert cheese (about 3 oz), ground nutmeg, white pepper, french-bread baguette, crust left on ,bread cut into 1 inch cubes15 min, 10 ingredients
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White Peach, Cassis, and Champagne Floatswhite peaches, halved, pitted, each half cut into 4 wedges and3 Morewhite peaches, halved, pitted, each half cut into 4 wedges, peach ice cream, creme de cassis (black-currant liqueur) plus additional for drizzling, chilled brut champagne or sparkling wine4 ingredients
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Strawberry and Prosecco Fizz with Lemon Sorbetstrawberries, divided, sugar, lemon sorbet and1 Morestrawberries, divided, sugar, lemon sorbet, chilled prosecco or brut champagne4 ingredients
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Seared Scallops with Leeks and Caviar Saucebutter, leeks (white and pale green parts only), chopped and5 Morebutter, leeks (white and pale green parts only), chopped, brut champagne, whipping cream, sea scallops, caviar, chopped fresh tarragon7 ingredients
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Kir Royale with Vanilla Cognaccognac or brandy, vanilla bean , split lengthwise and2 Morecognac or brandy, vanilla bean , split lengthwise, creme de cassis (black-currant-flavored liqueur), brut champagne4 ingredients
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Royal Blushvodka, fresh lime juice, fresh mint leaves, ice cubes and1 Morevodka, fresh lime juice, fresh mint leaves, ice cubes, dry sparkling wine , such as brut champagne, chilled5 ingredients
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