4 british gravy Recipes

russet potatoes peeled and cut in half, unsalted butter, mushrooms sliced, lean ground beef, white onion chopped, garlic cloves minced, all purpose flour, canned beef gravy, chopped fresh parsley, carrot sliced, worcestershire sauce, dried marjoram

thick pork sausages (i prefer cumberland or sage), plain flour (all purpose), salt, pepper, egg, beaten, milk , and water mixed, onion , chopped anyway you like, sherry wine, knob butter, gravy, granules

butter, onion, finely chopped, sliced mushrooms, bouillon cube , any flavour, water, cornflour , blended with a little cold water to make a slurry, salt and black pepper, to taste