7 brith tea Recipes

hot brewed tea, dried currants, golden raisins, demerara sugar, self-rising flour, egg, beaten

self-raising flour, mixed dried fruit, warm marmalade, egg (beaten ), brown sugar, warm strained tea, mixed spice

total time : more than 2 hours, preheat oven to 160 oc (325 of), preparation time : 11 minutes, sooking : overnight, cooking time : 1-3/4 hours, difficulty : easy, url, www.theworldwidegourmet.com/recipes/bara-brith-welsh-tea-bread, ingredients for 2 - 450 g (1 lb.) loaves, brown sugar, mixed dried fruit, mixed spice, cinnamon , nutmeg, ginger, cloves), a pinch of salt, self-raising flour, oeufs (eggs), orange marmalade, brewed tea, honey

family-size tea bag, boiling water, dried currants, dried dates, pitted and chopped, eggs, slightly beaten, self-rising flour, brown sugar (light or dark ), ground cinnamon

butter, brewed tea, sweetened condensed milk (not evaporated), golden raisin, black currants, chopped dates, all-purpose flour, whole wheat flour, baking powder, baking soda, cinnamon, nutmeg, chopped walnuts, apricot jam