628 brioche pistou Recipes

minced fresh basil, olive oil, salt, freshly ground black pepper, garlic cloves, minced, skinless halibut fillets (1 inch thick ), lemon wedges

active dry yeast, warm water (110 degrees f), all-purpose flour, white sugar, salt, eggs, butter, softened, egg yolk, cold water

white bread flour, plus extra for dusting, instant yeast, fine salt, warm milk, superfine sugar, free-range egg, milk

active dry yeast (2 1/2 tsp), sugar, egg at room temperature, egg yolks, honey, all-purpose flour plus additional for sprinkling, fine sea salt, unsalted butter, cut into 8 pieces and softened, egg white, lightly beaten, gelato (any flavor )

warm whole milk (100- 110 degrees f), active dry yeast, egg, unbleached all-purpose flour, sugar, kosher salt, eggs, lightly beaten, room temp, unbleached all-purpose flour (approx ), unsalted butter, room temperature

water, warm, milk, warm, egg, shredded swiss cheese, cut up butter, sugar, salt, bread flour, yeast

brioche bread or 12 slices challah, at least 1 day old, nutella, light cream, salt, vanilla extract, sugar, eggs

brioche bread (or other bread, 1/2-inch thick ), unsalted butter, melted, sea salt, fresh ground black pepper, jumbo eggs

brioche bread, dijon mustard , for spreading, gruyere cheese, smoked salmon, thinly sliced, lemon , finely grated zest, kosher salt & freshly ground black pepper, to taste

olive oil, onion, chopped, green beans, cut into 1/2-inch/1 cm pieces, potato, peeled and diced, carrot, diced, salt and pepper, bay leaf, thyme, white kidney beans, cooked, zucchini, diced small, tomatoes, seeded, and diced, pesto sauce, for garnish, parmesan cheese, for garnish

basil leaves, garlic cloves crushed, graded parmesan cheese, graded zest of 1 lemon, olive oil

garlic, peeled, fresh basil leaves, olive oil, grated parmesan cheese

garlic clove, chopped, kosher salt, basil leaves, divided, chopped flat-leaf parsley, extra-virgin olive oil, pepper

brioche or challah, fine-quality white chocolate, heavy cream, milk, whole eggs, egg yolks, sugar, vanilla, dry white wine, water, sugar, dried tart cherries, cream

brioche, sliced, whole milk, at room temperature, eggs, separated, sugar, salt, vanilla extract, sugar, or more to taste, grated zest and juice of 1 large orange, or more juice to taste, water, dry white wine or cherry or plum eau-de-vie

jerusalem artichokes (also called sunchokes), heavy whipping cream, coarse kosher salt, unsalted butter, room temperature, minced fresh italian parsley, minced fresh chives, minced fresh tarragon, minced lemon peel, coarse kosher salt, ground black pepper, fine breadcrumbs from fresh crustless brioche or other egg bread, fresh lemon juice, turbot or tilapia fillets

brioche * or egg bread with crust, cut into 1-inch cubes, unsalted butter, melted, semisweet chocolate chips, half and half, sugar, eggs, egg yolks, vanilla extract, salt, dark brown sugar, cinnamon-rum sauce

brioche or challah, walnuts, butterscotch chips, milk, instant espresso or coffee granules, eggs, sugar, salt, unsalted butter