13 bright cream Recipes

  • Bright Tomato Soup
    butter, fresh tomatoes, tomato paste, sugar , to taste and
    6 More
    butter, fresh tomatoes, tomato paste, sugar , to taste, sweet onions, salt , to taste, white pepper , to taste, chicken broth or 4 (14 1/2 oz) cans vegetable broth, sour cream, to garnish, grated parmesan cheese, to garnish
    50 min, 10 ingredients
  • Rainbow Bright Cupcakes
    yellow cake mix, eggs, vegetable oil, water, sour cream and
    3 More
    yellow cake mix, eggs, vegetable oil, water, sour cream, vanilla instant pudding mix, vanilla or cream cheese frosting, of choice
    40 min, 8 ingredients
  • Grasshopper (Original and Non-Dairy Versions)
    green creme de menthe, white creme de cacao, light cream and
    7 More
    green creme de menthe, white creme de cacao, light cream, crushed ice, grated chocolate (optional) or mint sprig (optional), green creme de menthe, white creme de cacao, soymilk (make sure it s bright white in color) or 3/4 oz vanilla rice milk (make sure it s bright white in color), crushed ice, grated chocolate (make sure it s dairy-free) (optional) or mint sprig (optional)
    2 min, 10 ingredients
  • Rhubarb and Ginger Brioche Bread Pudding
    seedless raspberry preserves, water and
    11 More
    seedless raspberry preserves, water, chopped crystallized ginger, grated orange peel, rhubarb (preferably bright red), ends trimmed, stalks cut into 1/2-inch-wide pieces (8 to 9 cups), sugar, eggs, whole milk, heavy whipping cream, vanilla bean , split lengthwise, butter (for dish ), more) 1/2-inch-thick slices brioche or egg bread (each about 5 x 4 inches), cut lengthwise in half, lightly sweetened whipped cream
    13 ingredients
  • Strawberry and Rhubarb Crumble
    all-purpose flour, sugar, salt and
    7 More
    all-purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, old fashioned oats, husked hazelnuts, toasted, coarsely chopped, vanilla bean , split lengthwise, strawberry, hulled, halved (about 4 cups), rhubarb, ends trimmed , stalks cut crosswise into 1/2-inch-thick pieces (preferably bright red), vanilla ice cream
    1 hour , 10 ingredients
  • Halibut With Bright Lemon Cream Sauce
    halibut steaks, flour, salt, black pepper, butter, capers and
    3 More
    halibut steaks, flour, salt, black pepper, butter, capers, lemon , juice of, lemon zest, fresh chives, finely chopped
    15 min, 9 ingredients
  • Cream Dressing Cream Dressing
    kitchen garden, by edna jaques and
    23 More
    kitchen garden, by edna jaques, a row of onions raising up thier heads, green peppers in thier special beds, rows of carrots , cucumbers and chard, make such a livly showing in the yard ., a hill of beans with crisp transparent stalks, borders of thyme and sage along the walls, a row of chives . . . lettuce in a leafy clump, a bed of radishes , rosy and plump., tomato plants staked up in tidy rows, protect them from the wind that blows, rows of turnips , neat and trim, that there is magic in a tiny row, sprouting beans and miracles seem, present everyehere , bright and serene., cream dressing, commercial sour cream, mayonnaise, grated onion, worcestershire sauce, vinegar, chopped chives
    10 min, 25 ingredients
  • Bright Memories Litha Parfait Bright Memories Litha Parfait
    vanilla custard powder (no bake), vanilla, milk and
    2 More
    vanilla custard powder (no bake), vanilla, milk, pineapple pie filling, cream cheese, softened
    15 min, 5 ingredients
  • Lime Pistachio Cheesecake Lime Pistachio Cheesecake
    pistachio praline, sugar, water, light corn syrup and
    15 More
    pistachio praline, sugar, water, light corn syrup, pistachios (raw , bright green color), flour, sugar, unsalted butter, chilled, cut up, cream cheese, room temp, sugar, flour, eggs, room temp, heavy cream, vanilla, almond extract, fresh lime juice, grated lime peel
    19 ingredients
  • Baked Apple Baked Apple
    baked apples, by anne campbell and
    31 More
    baked apples, by anne campbell, baked apples in a pan of blue, all syrupy and golden brown, cinnamon and nutmeg, too, drifts of sugar , melted down., upon the kitch table stood, i detected in the air, a scent so wholesome and so good, i could not match it anywhere, i remember how i stood , a little child, beside the cheery kitchen fire ., these homey things my heart beguiled, simple joys 1 does not tire, old home seemed so near today, because a little girl of mine, came rushing in from school to say, baked apples! my , they smell so fine, baked apples, core as many apples as desired and place in a shallow baking dish., fill the cavities in the apples with brown sugar, a few raisins or nuts and a small piece of butter., add boiling water to about 1-half inch depth and bake uncovered in a 375 degree oven until the apples are tender., serve either warm or cold with cream., end, by mary fink, lights go on , 1 by one, when darkness falls and day is done, send a greeting, cheery , bright, across the fields to neighbors near . . ., whispering low, good night, good night
    45 min, 33 ingredients
  • Creamy, Healthy-Ish Fruit Dip Creamy, Healthy-Ish Fruit Dip
    reduced-fat neufchatel cheese (use the block style, not t... and
    4 More
    reduced-fat neufchatel cheese (use the block style, not the whipped kind .) or 1 (8 oz) package reduced-fat cream cheese (use the block style, not the whipped kind.), sugar, skim milk, vanilla, liqueur (i use licor 43, a type of sweet, bright yellow, spanish-made .)
    10 min, 5 ingredients




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