7 brie pepper appetizer Recipes

brie cheese , keep chilled, pears, ripe and thinly sliced, red onion, thinly sliced, jalapeno peppers, seeded and thinly sliced, flour tortillas (10 count ), olive oil

just ripened baby brie cheese, italian bread (unsliced, 10 to 12 inches in diameter), green onion (chopped , clean and peel them first, then you can use up to two inches of the stem), chopped shallot, white pepper, white wine, season salt (see my recipe for this)

pillsbury frozen oven baked flaky layers biscuits (from 22.1 oz bag), brie cheese, rind removed cut into 1/4-inch cubes, whole berry cranberry sauce or 1/4 cup clear cranberry jelly, crushed red pepper flakes, glazed macadamia nuts, coarsely chopped

tart shells, asparagus, blanched, shrimp , par cooked, cut into small pieces, heavy cream, eggs, salt, pepper, brie cheese, cubed

wonton wrapper, extra virgin olive oil, butter, salt and pepper, mushroom (any type will do, finely chopped), garlic cloves (minced ), smoked salmon , pieces (lox), brie cheese