164431 breasts sauce pollo con verde Recipes

sofrito, bay leaves, goya sazon with coriander and annatto, adobo seasoning, broiler/fryer chicken (3 to 4 lb), cut up, canola oil, potatoes, peeled and cubed, water, tomato sauce

uncooked spiral pasta, butter, salsa con queso dip, sour cream

water, chicken bouillon granule, canned chipotle chiles in adobo, low-fat sour cream, lime juice, avocado, peeled, pitted and cut into 6 wedges, lime juice, boneless skinless chicken breasts, shredded asadero cheese or 3/4 cup monterey jack cheese, salt, pepper, flour, egg whites, lightly beaten, seasoned bread crumbs, vegetable oil, linguine (8 cups hot cooked ), sliced ripe olives, chopped fresh parsley

all-purpose flour, salt and pepper, boneless skinless chicken breast halves, olive oil, divided, sliced onions, sliced peeled granny smith apples (about 3 apples), dried marjoram or 1/4 tsp dried rosemary, apple cider or 1 cup apple juice

cubed peeled potatoes, olive oil, onion, sliced into rings, salt, pepper, egg, beaten, olive oil, chopped onion, chopped green pepper, cooked drained fine noodles, salt, black pepper, paprika, breasts of veal , trimmed of fat with pocket for stuffing, salt, pepper, paprika, minced garlic cloves, chopped onion, chopped carrot, chopped celery, olive oil, beef broth, water, tomato sauce

water, chicken-flavored bouillon granules, canned chipotle chiles in adobo sauce, low-fat sour cream, lime juice, peeled avocado, cut into 6 wedges, lime juice, skinned, boned chicken breast halves, shredded asadero or monterey jack cheese, salt, white pepper, all-purpose flour, egg whites, lightly beaten, seasoned breadcrumbs, vegetable oil, hot cooked linguine (about 1 lb uncooked pasta), sliced ripe olives, chopped parsley

dry red wine, balsamic vinegar, soy sauce, fresh lemon juice, garlic cloves, crushed, grated fresh gingerroot, olive oil, two 2-lb whole boneless duck breasts with skin, sugar, water, white-wine vinegar, balsamic vinegar, minced shallot, garlic clove, minced, dry red wine, beef broth, heavy cream, tawny port, a beurre manie made by kneading together 3 tbsp softened unsalted butter and 2 tbsp all-purpose flour, dried cherry and shallot confit, dried cherry and shallot confit

onion, garlic cloves, cumin, oregano, marjoram, thyme, pepper, salt, chicken, cooked and cubed, tomatoes, chicken broth (2 cans), tortilla chips, mozzarella cheese, grated, sour cream, avocado, diced, hot sauce

boneless chicken thighs, tomatoes, diced, canned chipotle sauce, chopped garlic, ground cumin, ground black pepper, salt, water, vegetable oil, onion, diced, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

chicken, garlic cloves, chopped, plus 6 chopped, fresh oregano, chopped, cumin, lime juice , plus 1/4 cup, worcestershire sauce, cooking sherry, olive oil , plus 1 cup oil, white onion, finely dice, orange juice, parsley, chopped, salt and pepper

uncooked spiral pasta, butter, salsa con queso , dip, sour cream

cream cheese, softened, turkey (chopped or shredded ), green chilies, garlic cloves, minced, yellow onion, minced, green chilies, monterey jack cheese, shredded, mozzarella cheese, green enchilada sauce, cumin, mexican oregano, ground black pepper, salt , to taste, vegetable broth, corn tortillas

skinless chicken breasts, tomatoes, minced, olive oil, chickpeas, drained, parmesan cheese, grated, garlic, minced, onion, chopped, red wine, balsamic vinegar, basil, celery, chopped, red pepper, mushrooms, sliced, tomato sauce, salt and pepper

pumpkin squash or butternut squash, peeled, seeds removed and diced into 1/4-inch to 1/2-inch chunks, potatoes, peeled and cut into 1 inch chunks, grapeseed oil (as needed to saute the onion and rissole cakes, respectively), white onion, diced small, salt and freshly ground black pepper, vanilla white chocolate chips (recommended : hershey s premier white chips), scallions, white and tender green parts only, sliced on the diagonal into 1/4-inch thick slices, fresh cranberries, asparagus spears , tough ends snapped off, salt, butter, divided, onion, chopped, chicken stock, white balsamic vinegar, low-sodium soy sauce, potato, peeled and diced into 1/2-inch pieces (as a thickener), vanilla white chocolate chips (recommended : hershey s premier white chips), salt and freshly ground black pepper, boneless chicken breasts, salt and freshly ground black pepper, lime peel powder or dehydrated lime peel pulverized into a powder with a mortar and pestle, grapeseed oil, minced fresh fennel fronds

chicken breasts (with bone and skin ), melted butter, paprika, salt , to taste, white pepper , to taste, cherry brandy, black bing cherries, burgundy wine, sugar, cornstarch (depending on desired thickness), salt

breasts, garlic powder, ginger, sesame seeds, soy sauce, vegetable oil, white grape juice, white wine

skinned, boned chicken breast halves, freshly ground pepper, reduced-calorie margarine, melted, vegetable cooking spray, reduced-calorie margarine, minced shallots, unsweetened orange juice, madeira, minced garlic, canned no-salt-added chicken broth, undiluted, evaporated skimmed milk, salt, freshly ground pepper

all-purpose flour, salt, black pepper, skinned, boned chicken breast halves, olive oil, divided, vertically sliced onion, sliced peeled granny smith apple (about 3 apples), dried marjoram or 1/2 tsp dried rosemary, apple cider or apple juice