70 breasts rigatoni Recipes

uncooked rigatoni pasta, olive oil, divided, skinless, boneless chicken breast halves - cubed, onion, sliced and separated into rings, green bell pepper , cut into thin strips, garlic, minced, fresh ginger, minced, mango - peeled, seeded and chopped, heavy cream, salt and pepper to taste, grated parmesan cheese, fresh parsley, for garnish

uncooked rigatoni or rotini, olive oil, chopped onion, chopped fresh mushrooms, or canned, chopped garlic, frozen chopped spinach, cubed cooked chicken breasts, italian style diced tomatoes, chive and onion cream cheese, salt, pepper, parmesan cheese, shredded mozzarella cheese

salad oil, boneless chicken breast, skinned and cubed, minced green onion, roasted red peppers, undrained, garlic cloves, peeled, fresh cilantro leaves, whole tomatoes, undrained, crushed red pepper flakes (or to taste), green pepper, coarsely chopped, hot cooked rigatoni pasta

pasta rigatoni pasta or 1 lb penne, butter, splash white wine , if desired, yellow onions, sliced very thin, chicken breast halves (approx 4 oz each), salt and pepper, olive oil, crumbled blue cheese, fresh rosemary, finely chopped, bacon, cooked and chopped, shredded parmesan cheese, garlic salt, pepper

boneless skinless chicken breasts, hungarian paprika, kosher salt and freshly ground black pepper, to taste, olive oil, heavy cream, thyme, cooked rigatoni, goat cheese

corn oil, chicken breasts, cut into 3/4-inch cubes, salt, black pepper, cayenne pepper, cumin, andouille sausages, bell pepper, cut in strips, red onion, cut in strips, garlic, marinara sauce, hickory flavored barbecue sauce, provolone cheese, smoked gouda cheese, rigatoni pasta, cooked, green onion, chopped, cilantro leaf

macaroni or 1 (1 lb) bag rigatoni pasta, eggplant, chicken breast, cream, grated nutmeg, garam masala (i prefer petitfour s mugal #49131), ground black pepper, soy sauce, oil, salt (optional)

boneless skinless chicken breasts, water, butter or 1/2 cup i can tsp believe it s not fat free, honey, chicken bouillon powder, honey mustard, curry, rigatoni pasta or 2 cups ziti pasta, water