153 breast italian dressing cream cheese Recipes

skinless chicken , boneless chicken breasts, cayenne pepper , to taste, italian dressing, enough to cover chicken, bell peppers, red onion, oil, tortillas, shredded cheese, sour cream

boneless chicken breasts, butter, dried italian salad dressing mix, golden mushroom soup, white wine (may substitute water or broth), cream cheese with chives and onions, angel hair pasta (cook according to box directions)

boneless skinless chicken breasts, pounded to 1/4 inch thickness, italian dressing, fresh jalapeno peppers , halved lengthwise and seeded, water, cream cheese, softened, bacon

flour, pepper, bone-in skinless chicken breast halves (about 1 1/2 lb.), kraft zesty italian dressing, baby carrots, onion, cut into wedges, less sodium chicken broth, instant rice, uncooked, philadelphia cream cheese spread, fresh parsley, chopped

boneless skinless chicken breast halves (6 oz each), mushroom gravy, milk, mushroom stems and pieces, drained, chopped green chilies, italian salad dressing mix, cream cheese, cubed

boneless skinless chicken breast halves, butter, italian salad dressing mix, white wine, condensed condensed golden mushroom soup, cream cheese with chives, angel hair pasta

rotini pasta, olive oil, chicken breast, cubed, frozen mixed vegetables, thawed, light cream cheese, light italian dressing, skim milk, garlic powder (optional)

frozen broccoli florets (can use fresh ), fettuccine, butter, garlic cloves, minced, chicken breasts, cut into 3/4-inch cubes, italian dressing, butter, flour, sea salt, ground black pepper, low-fat milk, heavy cream, parmesan cheese, grated, roasted sweet peppers, chopped, bacon, chopped

butter, dry italian-style salad dressing mix, condensed golden mushroom soup, chive and onion cream cheese, dry white wine, skinless, boneless chicken breast halves

boneless skinless chicken breast halves (6 oz each), mushroom gravy, milk, mushroom stems and pieces, drained, italian salad dressing mix, cream cheese, cubed

red potatoes, cut into 1-inch chunks, fresh cauliflower florets, boneless skinless chicken breast halves, kraft lite balsamic vinaigrette dressing, sliced fresh mushrooms, green bell pepper, chopped, yellow bell pepper, chopped, italian-style diced tomatoes, undrained, philadelphia chive & onion 1/3 less fat than cream cheese, chopped fresh basil

broccoli florets, tub-style light cream cheese, fat-free italian dressing, sliced smoked turkey breast, chopped bottled roasted red bell peppers, focaccia loaf

boneless chicken breasts cut into bite-sized pieces, kraft zesty italian dressing, frozen mixed vegetables, condensed cream of chicken soup, velveeta cheese cut into small cubes, sheet frozen puff pastry defrosted as package recommends, egg beaten

chicken breasts, boneless and skinless pounded to 1/4 inch thickness, italian dressing , use fat-free to cut calories, fresh jalapeno peppers , halved lengthwise and seeded, soft low-fat, cream cheese, bacon

butter, chicken breasts, cream cheese, good season s italian dressing, chicken broth

chicken breast, pillsbury thin crust pizza dough, cream cheese, hidden valley original ranch dressing, italian seasoned breadcrumbs, extra virgin olive oil, lemon , juice of

cavatappi pasta, chicken breast, chopped fresh rosemary, chopped fresh garlic, golden italian dressing, leaves fresh basil, cut in thin strips, shredded parmesan cheese, margarine, minced garlic, coarsely chopped onion, mushrooms, quartered, fresh thyme, fresh oregano, fresh marjoram, white pepper, chicken bouillon cubes, vodka, white wine, paprika, tomato paste, diced tomatoes with juice, heavy cream

boneless skinless chicken breast halves, mushroom gravy, milk, cream cheese, cubed, chopped green chilies, dry italian salad dressing