137 bread yeast cake Recipes

sour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, butter, softened, sugar, ground cinnamon, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles

frozen raspberries, sugar (to taste), ground cardamom, almond extract, cornstarch, active dry yeast, warm water (105 to 115 f), buttermilk, eggs, bread flour, butter, softened, granulated sugar, baking powder, salt, powdered sugar , sifted, almond extract, water

plain non-dairy milk, dark brown sugar , firmly packed, active dry yeast, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, shredded carrots, chopped walnuts, raisins, flax seed, ground, salt, canola oil, vanilla extract, low-fat cream cheese, cornstarch, granulated sugar, vanilla extract

warm 2% milk (70o to 80o), butter, softened, brown sugar, egg, lightly beaten, salt, king arthur unbleached bread flour, active dry yeast, sliced peeled tart apples, brown sugar, raisins, king arthur unbleached all-purpose flour, apple pie spice, butter, softened, sugar, vanilla extract, milk

warm water, eggs, beaten, sunflower oil (or your preferred oil), whole wheat flour, bread flour, fresh lemon rind, freshly grated, divided, powdered milk, sugar, salt, active dry yeast, brown sugar, divided, raisins, apricot (measure after cutting, see instructions)

fat free sour cream, salt, light brown sugar, egg whites, skim milk, vanilla extract, unbleached all-purpose flour, active dry yeast

warm water (100 to 110 degrees f/40 to 45 degrees cup), or as needed, salt, softened butter, egg, slightly beaten, sour cream, white sugar, all-purpose flour , or as needed, active dry yeast, white sugar, ground cinnamon, melted butter, chopped pecans, sugar, melted butter, vanilla extract, milk , or as needed, purple colored sugar , or as needed, green colored sugar , or as needed, yellow colored sugar , or as needed

reduced-fat sour cream, sugar, smart balance butter spread, salt, dry active yeast (or 2 packets), warm water (100 to 110 degrees ), sugar, eggs, lightly beaten, bread flour (mine took only 5 1/2), sugar, neufchatel cheese, softened, fat free cream cheese, egg, vanilla extract, smart balance butter spread, sugar, vanilla extract, milk, purple- green-, and gold-tinted sparkling sugar candy sprinkles

active dry yeast, warm water (105o to 115o), granulated sugar, bread flour, divided, salt, baking soda, cooked mashed sweet potato, egg, lightly beaten, buttermilk, granulated sugar, butter, melted, orange zest, granulated sugar, brown sugar, ground cinnamon, butter, melted, caramel glaze

milk, butter, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, eggs, salt, nutmeg, cinnamon, vanilla extract, lemon zest, all-purpose flour, brown sugar, ground cinnamon, chopped pecans, all-purpose flour, raisins, melted butter, sugar, water

water, egg, granny smith apple, peeled and grated, white bread flour, dry milk, powder, granulated sugar, butter, melted, dried yeast, cherries, pitted, almond paste , cut into little pieces, ground cinnamon, egg white, beaten, demerara sugar, almonds, sliced

a variation on the baguette, recipe baguette dough, see below, sesame seeds, poppy seeds, extra virgin olive oil, kosher salt for sprinkling, recipe courtesy of amy scherber, active dry yeast, very warm water ( 105 to 115 degrees f), unbleached all-purpose flour, cake flour (see note ), kosher salt, cool water (75 degrees f)

milk, cake yeast, sugar, shortening, salt, egg, flour, water , lukewarm

sour cream, sugar, butter, salt, active dry yeast, warm water (100o to 110o), sugar, eggs, lightly beaten, bread flour, sugar, cream cheese, softened, egg, vanilla extract, creamy glaze, purple-, green-, and gold-tinted sparkling sugar sprinkles

yellow cake mix, unbleached all-purpose flour, active dry yeast, pineapple juice, at room temperature, water (110 degrees f)

milk, active dry yeast, bread flour, plus more for dusting, egg yolks , plus 2 eggs, granulated sugar, grated zest of 1 lemon, salt, freshly grated nutmeg, unsalted butter, melted and cooled, plus more for greasing the bowl, golden raisins, bourbon, dark brown sugar, toasted pecans, chopped, vanilla extract, ground cinnamon, grated orange zest, salt, dry bean or plastic king cake baby (available at party-supply stores or mardigrasday.com), sugar, purple, green and gold sanding sugar , for decorating

prep time 1 hr, cook time 45 min, ready in 5 hrs 30 min, original recipe yield 2 large loaves, ingredients (nutrition), cake compressed fresh yeast, warm water (110 degrees f/45 degrees cup), white sugar, butter, egg, beaten, salt, scalded milk, all-purpose flour, ground ginger, ground mace, dried orange zest, golden raisins, candied mixed fruit peel, blanched slivered almonds, egg yolk, milk

molasses, water, brown sugar, ground fennel, salt, shortening, cake compressed yeast, lukewarm water, rye flour, all-purpose flour , plus 1/2 cup, melted butter