302 bread smoked dried Recipes
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smoked kielbasa sausage or 1 1/2 lbs. sweet italian sausa... and15 Moresmoked kielbasa sausage or 1 1/2 lbs. sweet italian sausage, dry yeast, brown sugar, warm water (105 to 115 degrees f.), warm milk (105-115 degrees ), warm water (105-115 degrees ), unsalted butter, room temperature (1 stick), brown sugar, salt, eggs, egg yolks, rye flour, unbleached all-purpose flour (about), unsalted butter (1 1/4 sticks), dried sage, crumbled, dried coriander41 min, 16 ingredients
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dried small white beans such as navy or great northern and12 Moredried small white beans such as navy or great northern, smoked ham hocks, bacon drippings (from 1/2lb bacon) or olive oil, chopped onion, minced garlic, tomatoes, peeled, seeded, and diced, fresh thyme sprigs, chicken broth, unsalted butter, garlic clove, minced, cubes corn bread, arugula, coarse stems removed, tabasco to taste1 hour 30 min, 13 ingredients
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wood chips, vertically sliced yellow onion, garlic cloves and7 Morewood chips, vertically sliced yellow onion, garlic cloves, chopped fresh or 1/2 tsp dried thyme, tomato paste, freshly ground black pepper, dry sherry, less-sodium beef broth, french bread baguette, toasted, shredded gruyere cheese11 ingredients
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smoked sausage , cut into 1/4-inch-thick slices and13 Moresmoked sausage , cut into 1/4-inch-thick slices, green bell pepper, chopped, onion, chopped, instant roux mix, diced tomatoes and green chiles, chicken broth, frozen okra, quick-cooking rice, uncooked, dried thyme, melted butter, garlic cloves, minced, french baguette , cut into 1/2-inch-thick slices, garnish: finely chopped fresh parsley30 min, 14 ingredients
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raspberry vinegar, fat-free , less-sodium chicken broth and9 Moreraspberry vinegar, fat-free , less-sodium chicken broth, honey, extravirgin olive oil, freshly ground black pepper, dried cranberries, goat cheese, french bread, gourmet salad greens, smoked rainbow trout, dry-roasted pistachios11 ingredients
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firm textured bread , not sourdough, butter, divided and13 Morefirm textured bread , not sourdough, butter, divided, onion, diced, dried oregano, dried thyme leaves, fresh mushrooms , chopped unevenly, salt and pepper, milk, dried (powdered) mustard, hot pepper sauce , such as tabasco, eggs, beaten, chopped green onions, shredded wisconsin smoked cheddar cheese, diced wisconsin american processed cheese, wisconsin parmesan cheese, shredded or grated35 min, 15 ingredients
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BBQ Pork Sandwich on Grilled Jalapeno Corn Flat Breadbread flour, masa harina (or any comparable corn flour) and40 Morebread flour, masa harina (or any comparable corn flour), active dry yeast, salt, honey, water, room temperature, jalapeno, grilled with top on, skinned and seeded, coarsely chopped, oil , for coating dough, olive oil, for pan, yellow onion, medium and diced, garlic cloves, chopped, jalapeno, seeded and diced, chili powder, paprika, ground cumin, salt, tomato ketchup, brown sugar, molasses, white vinegar, plus more to adjust acidity, hot sauce, to taste (recommended ( crystal), dark beer (i used coors), head green cabbage, shredded, carrot, grated, green onions, coarsely chopped, red bell pepper, coarsely chopped, parsley, leaves coarsely chopped, mayonnaise (preferably homemade ), coarse ground mustard, brown sugar, garlic cloves, thinly sliced, apple cider vinegar, plus more to adjust acidity, celery seed, salt & freshly ground black pepper, chili powder (preferably ancho), smoked paprika, ground cumin, dark brown sugar, cayenne pepper (adjust to personal preference), salt, taste for level, fresh ground black pepper, pork shoulder chops , no more than 3/4-inch thick, not trimmed2 hour 40 min, 42 ingredients
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Smoked Shrimp Cakes with a Warm Fire-Roasted Remoulade and Sweet Potato Nests (Emeril Lagasse)shrimp, peeled, deveined, and tail removed and37 Moreshrimp, peeled, deveined, and tail removed, essence , recipe follows, ear sweet corn, drizzle vegetable oil, butter, chopped onions, chopped celery, chopped red bell peppers, chopped garlic, egg, dried fine bread crumbs, chopped green onions, green parts only, bleached all-purpose flour, vegetable oil, remoulade sauce , recipe follows, sweet potato, peeled , cut into thin curls, and fried until crispy, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper38 ingredients
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Spinach and Tasso Bread Pudding with Gruyere cheesegood french bread (16 oz), unsalted butter and14 Moregood french bread (16 oz), unsalted butter, extra virgin olive oil, sweet onion, finely chopped, garlic, minced (however much you like), frozen chopped spinach, thawed and squeezed dry with squeezings reserved, tasso, diced (or substitute regular smoked ham, andouille sausage or any good smoked sausage), salt & freshly ground black pepper, dry white wine (don tsp use chardonnay), gruyere cheese, grated (substitute a good swiss or monterey jack), eggs, half-and-half, molasses, worcestershire sauce, hot sauce, creole seasoning (tony chacheries )1 hour 20 min, 16 ingredients
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Flemish Beef Stewflemish beef stew and20 Moreflemish beef stew, american-style beer is used in this recipe. if you want to try another beer, go for a belgian ale - an imported pilsner might be too bitter., beef chuck, cut into 1- to 1 1/2-inch cubes, salt, black pepper, vegetable oil, unsalted butter, onions (6 to 8 medium), chopped (7 cups), turkish or 1 1/2 california bay leaves, pilsner-style beer such as budweiser, dijon mustard, thick) slices country-style bread, beef dry and sprinkle with pepper and 1/2 tsp salt., heat oil and butter in a wide 6- to 8-quart heavy pot over high heat until hot but not smoking, then brown beef in 2 to 3 batches (without crowding), turning over once, until dark brown, about 5 minutes. transfer to a plate., add onions and remaining 1/4 tsp salt to pot and cook over high heat, stirring occasionally and scraping up brown bits from bottom of pot, until pale golden, about 5 minutes. reduce heat to moderately low and cover pot, then cook, stirring occasionally, until onions are golden, about 10 minutes more., add beef along with any juices on plate, bay leaves, and beer and bring to a simmer., meanwhile , spread 1 tbsp mustard on each side of bread slices, then place bread on top of stew. simmer stew, covered, until beef is very tender, about 2 hours., just before serving, stir bread into stew, breaking it up with a spoon, until it is incorporated and stew is thickened. season with salt., stew can be made 1 day ahead and cooled completely, uncovered, then chilled, covered. reheat over moderate heat., makes 6 to 8 main-course servings.2 hour , 21 ingredients
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Faiths Party Sub Sandwicholive oil, seasoned vinegar (i used basil & oregano) and11 Moreolive oil, seasoned vinegar (i used basil & oregano), minced garlic from jar, dried parsley, dried oregano, black pepper, olives chopped, french bread, smoked turkey from deli, deli roast beef, smoked provolone, shredded lettuce, tomato sliced thin13 ingredients
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Fancy Schmancy Italian Ham & Cheese Subscrusty italian bread and5 Morecrusty italian bread, smoked prosciutto (i prefer trader joe s), freshly grated asiago cheese, extra virgin olive oil, dried oregano, dried parsley5 min, 6 ingredients
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Sandwiches of Rosemary Fig Chutney and Smoked Chicken Breastorganic shaved smoked chicken breast and7 Moreorganic shaved smoked chicken breast, rosemary sourdough bread, thick slices, toasted, fresh spinach leaves, washed, stems removed, dried fig, finely chopped, red wine, water, honey, dried rosemary, crushed40 min, 8 ingredients
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Risotto Cakes with Smoked Tomato Cream Sauce (Emeril Lagasse)cooked risotto , cooled completely, chopped cooked shrimp and27 Morecooked risotto , cooled completely, chopped cooked shrimp, chopped prosciutto, chopped fresh sage leaves, plus sprigs, for garnish, diced mozzarella, kosher salt and freshly ground black pepper, all-purpose flour, eggs, lightly beaten, essence , recipe follows, fine bread crumbs, olive oil, smoked tomato cream sauce , recipe follows, fresh beefsteak tomatoes, quartered, olive oil, kosher salt and freshly ground black pepper, chopped yellow onions, minced garlic, tomato paste, cayenne, chicken stock, heavy cream, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 40 min, 29 ingredients
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Kicked-Up Smoked Salmon and Scallop Koulibiaca with Spinach and Black Truffles Wrapped in Phyllo with Truffle Beurre Blanc (Emeril Lagasse)sea scallops, cut into thirds to form flat disc shapes, m... and14 Moresea scallops, cut into thirds to form flat disc shapes, marinated in juice of half a lemon and 1 tsp of white truffle oil, sheets of phyllo dough , defrosted and covered with a damp towel for working, melted butter, dry bread crumbs, sliced smoked salmon, very thin slices black truffle, spinach, blanched and excess liquid removed, hard-boiled eggs, chopped medium shallots, dry white wine, white wine vinegar, heavy cream, unsalted butter, cut into small pieces, truffle butter, cut into small pieces, salt and white pepper55 min, 15 ingredients
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Memphis Monte Cristovegetable oil, eggs, heavy cream, sugar, salt and7 Morevegetable oil, eggs, heavy cream, sugar, salt, cayenne pepper, barbecue sauce, thick white bread, smoked gouda cheese, honey-roasted ham, smoked turkey, dry rub seasonings , for dusting (optional)30 min, 12 ingredients
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Cajun Corn Bread Stuffingbuttermilk corn bread, butter and13 Morebuttermilk corn bread, butter, andouille or other spicy fully cooked smoked sausage (such as hot links), diced, chopped red bell pepper, chopped green onions (about 2 bunches), chopped shallots (about 8), chopped celery, chopped garlic, chopped fresh thyme or 2 tsp dried, dried rubbed sage, ground allspice, cayenne pepper, minced bay leaves (about 8 small), eggs, beaten to blend, canned low-salt chicken broth15 ingredients
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Andouille Smoked Sausage Dressingmargarine, unsalted butter, chopped onions, in all and8 Moremargarine, unsalted butter, chopped onions, in all, sweet paprika, chopped celery, in all, minced garlic, chopped green bell peppers, in all, chef paul purdhomme s magic pepper sauce (or substitute tabasco), smoked andouille sausages (preferred ) or 1 1/4 lbs any other good pure smoked pork sausage such as polish sausage, ground, to yield 3 cups (kielbasa), basic chicken stock, very fine dry breadcrumbs (preferably french bread)1 hour 15 min, 11 ingredients
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