18 bread hot cross buns Recipes

milk, heavy cream, vanilla essence, sugar, eggs, brioche bread or 6 hot cross buns, about 8 oz, halved, golden raisin, whole nutmeg

bread flour, yeast, sugar, milk, salt, butter, mixed spice, dried fruit, egg, plain flour, sugar, milk

milk, milk, warmed to 110 f, dry active yeast, sugar, sugar, all-purpose flour, bread flour, black raisins, candied lemon peel , cut into 1/4-inch pieces, candied orange peel , cut into 1/4-inch pieces, salt, cinnamon, ground nutmeg, unsalted butter, melted, eggs, egg yolk, sugar, vanilla

frozen bread dough (1 lb.), golden raisins, brandy, ground nutmeg, egg, powdered sugar, milk

granulated sugar, divided, warm water, active dry yeast, carnation fat-free evaporated skim milk, robin hood best for bread flour, tbps. cinnamon, nutmeg, salt, vegetable oil, eggs, beaten, dried currant, mixed candied peel or 1/4 cup candied fruit, chopped, sugar, water, icing sugar, carnation fat free evaporated slim milk

milk, egg, strong white bread flour, ground mixed spice, ground cinnamon, salt, fine light brown sugar, melted butter, easy-blend dried yeast, mixed dried fruit , such as currants, sultanas, raisins and peel, ready-made pastry dough, milk, caster sugar

milk, water, egg, salt, white sugar, margarine, ground cinnamon, ground nutmeg, orange zest, bread flour, active dry yeast, raisins (optional), sugar, water

lukewarm water (110 f), nonfat dry milk powder, unsalted butter, cut into small pieces, eggs, separated, divided, vanilla extract, almond extract, salt, granulated sugar, ground cinnamon, ground allspice, lemon zest (optional), orange zest (optional), dried currants or 3/4 cup sultanas or 3/4 cup raisins, bread flour or 3 cups all-purpose flour, approximately, active dry yeast, water, white icing, to decorate tops

surebake yeast, white flour, wholemeal flour (500g total flour), salt, brown sugar, oil, egg, water, cinnamon, mixed spice, brown sugar, sultana, currants, sugar, water

egg , plus, egg yolk, milk, butter, sugar, lemon rind, grated, cinnamon, nutmeg, salt, flour, yeast, raisins or 1/2 cup candied fruit, icing sugar, milk, lemon juice

hot cross buns, low-fat margarine, apricot jam, low-fat evaporated milk, egg, egg white, vanilla essence, icing sugar

milk, egg, salt, honey, butter, cinnamon, all-purpose flour, ground nutmeg, bread machine yeast, brandy, water, dates (or golden raisins), dried cherries, chopped, citron, candied orange peel, egg white, orange juice, powdered sugar, milk, shredded coconut

granulated sugar, warm water, active dry yeast, carnation fat-free evaporated milk, robin hood best for bread flour, cinnamon, nutmeg, salt, vegetable oil, eggs, beaten, dried currant, mixed candied peel or 1/4 cup candied fruit, chopped, granulated sugar, water, icing sugar, carnation fat-free evaporated milk

water (70o to 80of), evaporated milk, egg, sugar, butter or 3 tbsp margarine, salt, ground allspice, ground nutmeg, bread flour, bread machine yeast, chopped or snipped pitted dates, chopped mixed candied fruit, powdered sugar, evaporated milk, vanilla extract

golden raisin, sugar, shortening, salt, ground cinnamon, eggs, egg yolk, bread flour, water (105o to 115of), active dry yeast, chopped candied fruit, butter, powdered sugar, egg, water, vanilla, almond extract, all-purpose flour

water, oil, butter, melted (for basting), egg, room temperature, active dry yeast, saco buttermilk baking mix, bread flour, sugar, lemon , zest of, minced, ground cardamom, ground ginger, salt, powdered sugar, lemon juice, rose water, saffron strands, ground