11 brandied tartlets Recipes

  • Brandied Sour Cherry and Pear Tartlets
    all-purpose flour, salt and
    11 More
    all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, sugar, ice water, whole milk, firm-ripe pears (about 3), dried sour cherries (10 oz), brandy, water, sugar, cornstarch
    13 ingredients
  • Baklava Tartlets
    sugar, water, honey, fresh lemon juice, cinnamon sticks and
    5 More
    sugar, water, honey, fresh lemon juice, cinnamon sticks, green cardamom pods, lightly crushed , or 1/2 tsp ground cardamom (optional), brandy or cognac, coarsely chopped walnuts, toasted, coarsely chopped pecans, toasted, phyllo tart shells (30 shells )
    32 min, 10 ingredients
  • Chocolate Butterscotch Tartlets
    semisweet chocolate chips, butterscotch chips and
    6 More
    semisweet chocolate chips, butterscotch chips, heavy whipping cream, divided, apricot brandy, sugar, vanilla extract, frozen miniature phyllo tart shells, grated orange peel
    40 min, 8 ingredients
  • Raspberry Tartlets With Zabaglione
    pastry dough shaped into muffin cups and baked and
    4 More
    pastry dough shaped into muffin cups and baked, raspberries, egg yolks, sugar, italian brandy
    5 ingredients
  • Tangerine-Date Tartlets with Buttermilk Whipped Cream and Tangerine Granita
    boiling water, tangerine , halved horizontally and
    20 More
    boiling water, tangerine , halved horizontally, medjool dates , slit on 1 side, pits carefully removed, all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, egg white, beaten to blend, unsalted butter, dark corn syrup, eggs, egg yolks, sugar, fresh tangerine juice (from 2 small tangerines or purchased fresh juice), brandy, grated tangerine peel, coarse kosher salt, chilled heavy whipping cream, chilled buttermilk, sugar, tangerine granita
    22 ingredients
  • Poached Pear Tartlets with Brandy Sabayon Poached Pear Tartlets with Brandy Sabayon
    firm but ripe bosc pears (about 9 oz each), peeled, halve... and
    11 More
    firm but ripe bosc pears (about 9 oz each), peeled, halved, cored, unsweetened apple juice, golden brown sugar, mild-flavored (light) molasses, chopped crystallized ginger, cinnamon sticks, broken in half, ground nutmeg, frozen puff pastry, thawed in refrigerator, egg, beaten to blend (for glaze), sugar, egg yolks, brandy
    12 ingredients
  • Mixed Nut Tartlets Mixed Nut Tartlets
    nonstick vegetable oil spray, whipping cream, sugar, honey and
    3 More
    nonstick vegetable oil spray, whipping cream, sugar, honey, unsalted butter, grand marnier or brandy, chopped mixed nuts (such as walnuts, pecans, almonds and pine nuts)
    7 ingredients
  • Apple-Cherry Tartlets Apple-Cherry Tartlets
    pink lady apples, peeled, cored, cut into 1/2-inch cubes ... and
    15 More
    pink lady apples, peeled, cored, cut into 1/2-inch cubes (about 8 cups), dried tart cherries, golden brown sugar, fresh orange juice, butter, grated lemon peel, grated orange peel, ground cinnamon, ground coriander, ground nutmeg, coarse kosher salt, brandy, x 9-inch sheets frozen regular phyllo pastry or whole wheat phyllo pastry, thawed, unsalted butter, melted, golden brown sugar, divided
    3 hour 40 min, 16 ingredients
  • Chocolate Cognac Truffle Tartlets Chocolate Cognac Truffle Tartlets
    all purpose flour, unsweetened cocoa powder, salt and
    9 More
    all purpose flour, unsweetened cocoa powder, salt, unsalted butter, room temperature, golden brown sugar, vanilla extract, whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, cognac or brandy, chopped toasted pecans, unsweetened cocoa powder
    12 ingredients




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