40700 braised turkey shallots gravy Recipes

boiling water, dried porcini mushrooms (about 3/4 oz), extra-virgin olive oil, divided, sliced pancetta (about 9 slices), divided, chopped shallots (about 10 oz), divided, chopped fresh rosemary, divided, salt, divided, freshly ground black pepper, divided, skinless, boneless turkey breast halves, coarsely chopped carrot, coarsely chopped celery, dry white wine, water, all-purpose flour

turkey giblets , removed from bird, neck, gizzard and liver, salt and pepper, sage, stalk celery, chopped, onion, chopped, seasoned flour, water

turkey giblets, seasoned flour, salad oil, onion, chopped, water, fat and dripping, flour, salt, pepper, potato water

fresh or frozen turkey, thawed, chopped shallots (about 1), butter, softened, chopped fresh sage, divided, salt, divided, freshly ground black pepper, divided, chopped onion (about 1 medium), divided, chopped carrot (about 3 medium), divided, chopped celery (about 2 stalks), divided, fresh sage sprigs, divided, cold water, divided, fat-free , less-sodium chicken broth, all-purpose flour (about 1/4 cup), olive oil, sliced shallots (about 4)

low sodium chicken broth, shallot, minced, garlic cloves, smashed, fresh rosemary, minced (about 1 tbsp), thyme leaves, minced (about 1 tsp), bay leaf, kosher salt, fresh ground black pepper, unsalted butter, all-purpose flour

turkey at room temperature 1 hour , any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets removed and reserved for another use if desired, water, divided, black peppercorns, grade b maple syrup, malt vinegar, all-purpose flour, turkey stock , heated to liquefy if gelled

turkey at room temperature 1 hour , any feathers and quills removed with tweezers or needle-nose pliers, and neck and giblets removed and reserved for giblet stock or another use if desired, unsalted butter, well softened, chopped fresh sage leaves, grated lemon zest, salt, freshly ground black pepper, navel orange, red onion, cut into wedges, brown turkey stock , giblet stock, or low-sodium chicken broth, unsalted butter, all-purpose flour, salt, freshly ground black pepper

butter, loaves dried bread, crusts removed and cubed, dried porcini mushrooms, extra virgin olive oil, onion, chopped, bacon, chopped, stalks celery, chopped, mushrooms, chopped, chicken stock, parsley, chopped, sage, chopped, rosemary, chopped, eggs, beaten, salt and pepper, turkey legs-thighs , halves deboned, extra virgin olive oil, chicken stock, carrots, peeled , sliced in 1-inch sections, stalks celery , sliced in 1-inch sections, onion, cut in 1-inch chunks, fresh rosemary, leaves chopped, pomegranate juice, butcher string

turkey, golden brown sugar, coarse salt, onion powder, garlic powder, ground allspice, ground mace, onions, quartered, canned low-salt chicken broth, wild mushroom-shallot gravy

low-sodium soy sauce, mirin, sake, rice vinegar, light brown sugar, grated fresh ginger, cornstarch dissolved in 1 tbsp water, fresh turkey, shallots, peeled, salt and freshly ground pepper, unsalted butter, softened, extra-virgin olive oil, water, rich turkey stock, all-purpose flour

turkey or chicken broth, white cornmeal, tapioca, salt, butter or margarine, softened, eggs, separated, chopped cooked turkey, giblet gravy

turkey sausage, ground, maple extract, skim milk, cornstarch, pepper, salt, cinnamon, garlic powder, red pepper, cinnamon stick, pillsbury grands refrigerated buttermilk biscuits

neck and giblets from a 14- to 23-lb turkey, carrots (about 3/4 lb. total), rinsed, peeled, and cut into 2-inch chunks, onions (about 3/4 lb. total), peeled and quartered, fat-skimmed chicken broth, balsamic vinegar, sugar, fat-skimmed drippings from a roasted 14- to 23-lb turkey (optional), cornstarch, salt and pepper

turkey , giblets reserved, rinsed well and patted dry, chicken stock, coarse salt and pepper, flour, fresh parsley leaves, fresh rosemary branches, fresh sage (whole leaves ), fresh thyme, head garlic , cut crosswise, hard-cooked eggs, chopped (optional), heavy cream, unsalted butter, room temperature, white wine

turkey breast, thawed in refrigerator (bone in ), water, orange juice, salt, sugar, thyme, orange zest, peppercorn, carrots, washed and chopped in 1 inch pieces, celery ribs, washed and choppped in 1 inch pieces, bay leaves, white peppercorns, swanson low sodium chicken broth, wondra flour, baby portabella mushrooms, sliced, shallots, cleaned and sliced, butter

low-sodium chicken broth, shallot, minced, garlic , smashed, rosemary, minced (about 1 tbsp), thyme leaves, minced (about 1 tsp), bay leaf, kosher salt, freshly ground black pepper, unsalted butter, all-purpose flour

canola oil, turkey neck , reserved from turkey and cut in half, turkey backbone , reserved from turkey and cut in half, giblets, reserved from turkey, onion, quartered, carrot, quartered, stalk celery, quartered, kosher salt, water, fresh thyme, fresh rosemary, bay leaf, whole black peppercorns, all-purpose flour, potato starch, fresh rosemary, finely chopped, fresh sage, finely chopped, fresh thyme, finely chopped, kosher salt, freshly ground black pepper

butter, divided, onion, diced (1 1/2 cups), carrots, diced small (1/3 to 1/2 cup), stalks celery, diced small, fresh parsley, finely chopped, divided, kosher salt, fresh ground pepper, shredded leftover turkey, leftover gravy, divided, chicken stock, leftover mashed potatoes