26784 braised roulade pancetta shallots porcini gravy Recipes

boiling water, dried porcini mushrooms (about 1/2 oz), chicken broth, arborio rice, shallot, chopped, garlic cloves, minced, dry white wine, parmigiano-reggiano cheese, grated, cream cheese, dried thyme, salt, fresh ground black pepper

dried porcini mushrooms (about 1/2 oz), skinless, boneless chicken breast halves, salt, divided, freshly ground black pepper, divided, olive oil, divided, minced shallots (about 1), garlic clove, minced, sliced wild or cultivated mushrooms (about 1/2 lb), dry white wine, fat-free , less-sodium chicken broth, reduced-fat sour cream, minced fresh flat-leaf parsley

dried porcini mushrooms, boiling water, chopped shallots, butter, cubed, minced garlic, uncooked arborio rice, white wine, chicken broth, warmed, diced fully cooked ham, fontinella cheese, shredded, salt, white pepper

boiling water, dried porcini, boneless veal shoulder roast, rolled and tied by butcher, garlic cloves, cut lengthwise into 20 thin slices, olive oil, dry white wine, potato starch dissolved in 1 1/2 tbsp cold water, chopped fresh flat-leaf parsley, chopped fresh basil, grated fresh lemon zest, minced garlic, porcini matzo polenta wedges

butter, loaves dried bread, crusts removed and cubed, dried porcini mushrooms, extra virgin olive oil, onion, chopped, bacon, chopped, stalks celery, chopped, mushrooms, chopped, chicken stock, parsley, chopped, sage, chopped, rosemary, chopped, eggs, beaten, salt and pepper, turkey legs-thighs , halves deboned, extra virgin olive oil, chicken stock, carrots, peeled , sliced in 1-inch sections, stalks celery , sliced in 1-inch sections, onion, cut in 1-inch chunks, fresh rosemary, leaves chopped, pomegranate juice, butcher string

shallots, chopped, garlic, chopped, pancetta bacon, diced, fresh sliced mushrooms, freshly ground black pepper, dried oregano, chicken broth, olive oil, linguine pasta, freshly grated parmesan cheese

shallots, bacon slices (about 1/2 lb), skinless boneless chicken breast halves (about 1 1/2 lb total ), lemon pepper seasoning to taste, freshly grated parmesan (about 1 oz), vegetable oil, garlic clove, dry white wine, unsalted butter, all-purpose flour, chicken broth, heavy cream

pancetta, chopped (about 1/3 cup), minced shallots, fresh breadcrumb, chopped fresh sage, shredded provolone cheese, boneless skinless chicken breast halves, extra virgin olive oil, balsamic vinegar, reduced-sodium chicken broth, butter, softened

shallots, thinly sliced, bacon (about 1/2 lb), boneless skinless chicken breast halves (about 1 1/2 lb total ), lemon pepper seasoning (or ground black pepper with a little lemon zest), grated parmesan cheese (about 1 oz), olive oil, garlic clove, minced, dry white wine, unsalted butter, flour, chicken broth, heavy cream

vegetable stock, polenta, beef bouillon cube, pancetta (italian style bacon optional), light boursin cheese, parmesan cheese (grated ), sun-dried tomatoes (chopped ), light butter, vegetable oil, extra virgin olive oil, mixed mushrooms (hon shimegi, shiitake, cv mixed, hen of the woods, enoki, chestnut, morrel, etc your choice), shallots (quartered ) or 6 -8 white pearl onions (whole), green onion (or wild garlic shoots cut into 1 inch pieces), garlic cloves, fresh thyme leaves (chopped ), marsala wine, sea salt or kosher salt, black pepper

extra-virgin olive oil, unsalted butter, shallots, minced, fresh chanterelle mushrooms, stemmed and sliced, fresh porcini mushrooms, stemmed and sliced, fresh thyme, leaves only, fresh bay leaf, white wine, sea salt and freshly ground black pepper, vialone nano rice or arborio rice, chicken stock , recipe follows, fresh parsley, minced, parmesan, fresh white truffles , optional

unsalted butter, fresh lemon juice, fresh porcini mushrooms, stems removed and wiped clean, olive oil, minced shallots, minced garlic, salt, freshly ground black pepper, chopped fresh parsley leaves

water, dried porcini mushrooms, oranges, turkish bay leaves, fresh rosemary sprigs, extra-virgin olive oil, chopped onions, lamb shanks, dry red wine (such as barolo), tomato paste, low-salt chicken broth, soft polenta with bay leaves

beef brisket, fat trimmed to 1/4 inch (use a flat-cut brisket), salt and pepper, dried porcini mushrooms, rinsed, vegetable oil, white mushroom, quartered, onions, chopped, brown sugar, flour, garlic cloves, minced, minced fresh thyme, low sodium chicken broth, dry red wine, bay leaves, balsamic vinegar

dried porcini mushrooms, chicken stock, olive oil, for frying, chicken leg quarters, bone-in, skin-on, kosher salt and freshly ground black pepper, cremini mushrooms, thinly sliced, onions, sliced, carrots, finely chopped, ribs celery, finely chopped, garlic, thinly sliced, a few sprigs thyme , leaves picked and finely chopped, fresh bay leaves, marsala or white wine, celery tops or flat-leaf parsley, chopped, quick-cooking polenta made to package directions , or crusty-style bake-off packaged bread such as ciabatta or, fresh crusty bread - pop in freezer if storing more than 1 night

thickly sliced pancetta, olive oil , or as needed, sliced shallots, fresh asparagus, diagonally sliced, dried tarragon, salt and ground black pepper to taste

pancetta or 8 oz quality regular bacon, minced, dry lasagna noodles, olive oil, fresh mozzarella cheese, thinly sliced, fresh thyme or parsley sprig, for garnish, unsalted butter, olive oil, sweet onions, halved and thinly sliced, sugar, chopped fresh thyme, unsalted butter, shallots, minced, flour, whole milk, whipping cream, salt, freshly ground white pepper

pancetta, finely diced, olive oil, minced shallot, peas, in pod, shelled (2 cup. shelled peas), canned low sodium chicken broth, chopped fresh mint, salt, fresh ground black pepper