26 bow tie with and walnuts Recipes

  • Chicken and Farfalle Salad with Walnut Pesto
    uncooked farfalle (bow tie pasta; about 6 oz) and
    11 More
    uncooked farfalle (bow tie pasta; about 6 oz), cubed cooked skinless, boneless chicken breast, quartered cherry tomatoes, chopped pitted kalamata olives, basil leaves, fresh parsley leaves, coarsely chopped walnuts, toasted, extravirgin olive oil, white wine vinegar, salt, garlic clove, curly leaf lettuce leaves
    12 ingredients
  • Pasta Chicken Salad
    boneless skinless chicken breast half (6 oz) and
    8 More
    boneless skinless chicken breast half (6 oz), uncooked bow tie pasta, italian-blend salad greens, quartered water-packed artichoke hearts, rinsed and drained, pitted ripe olives, chopped oil-packed sun-dried tomatoes, italian salad dressing, chopped walnuts, grated parmesan cheese
    30 min, 9 ingredients
  • Farfalle Pasta with Artichoke Hearts
    farfalle (bow tie) pasta and
    8 More
    farfalle (bow tie) pasta, marinated artichoke hearts, drained and chopped, chopped walnuts, shredded parmesan cheese, extra-virgin olive oil, lemon, juiced, dried basil, dried oregano, salt and ground black pepper to taste
    27 min, 9 ingredients
  • Farfalle with Baby Spinach, Walnuts, and Ricotta Farfalle with Baby Spinach, Walnuts, and Ricotta
    extra-virgin olive oil, chopped walnuts and
    7 More
    extra-virgin olive oil, chopped walnuts, drained and thinly sliced oil-packed sun-dried tomatoes, garlic cloves, minced, dried crushed red pepper, baby spinach, farfalle (bow-tie) pasta, ricotta cheese, grated parmesan cheese
    9 ingredients




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