172 boursin cheese herbs Recipes

soft herb cheese (recommended : boursin), sun-dried tomato spread or tapenade, chopped flat-leaf parsley, flat bread crackers

bacon fat, onion, diced, celery ribs, diced, tomatoes, diced, basil, minced, tomato juice, v- 8 vegetable juice, tomato paste, chicken stock, heavy cream, garlic & herb spreadable cheese (boursin), salt and pepper, chopped chives (to garnish ), french baguette, diced medium, olive oil, thyme, chopped, parsley, chopped, rosemary, chopped, basil, chopped, granulated garlic

baby portabella mushrooms or 10 oz large button mushrooms, butter, red onion, finely chopped, broccoli, finely chopped, seasoned dry bread crumb, boursin spreadable cheese with garlic and herbs, roasted red pepper, chopped

flour tortillas, carton boursin spreadable cheese with garlic and herbs, fresh basil leaves, roasted sweet red peppers , cut into 1/4-inch wide strips, sliced turkey or 4 oz roast beef, mayonnaise

potatoes , such as red bliss with skins on -- sliced, heavy cream, herbed cheese like boursin

puff pastry sheets , defrosted, fresh spinach leaves, tiny cooked baby shrimp, simply potatoes traditional mashed potatoes, garlic & herb spreadable cheese (such as boursin or alouette)

beef chuck roast (about 2 1/2-lb), trimmed of excess fat, kosher salt and freshly ground black pepper, olive oil, for searing, onions, chopped, garlic, bay leaf, worcestershire sauce, tomato paste, few dashes thai hot sauce , optional, onion or beef broth, french bread , sliced lengthwise, for serving, soft herb-flavored cheese, for serving (recommended : boursin)

rye breadcrumbs (about 2 1/2 slices rye bread, processed to crumbs), butter, melted, boursin spreadable cheese with garlic and herbs, eggs, egg yolks, sour cream, fresh lemon juice, sliced smoked salmon , cut crosswise into thin strips, chopped fresh dill, grated lemon peel

butter, shallot, very thinly sliced, eggs, salt and freshly ground black pepper, soft herb-flavored cheese, crumbled (recommended : boursin), green peas

ground venison, olive oil, divided, garlic, finely chopped, shallots, finely chopped, freshly chopped thyme leaves, approximately 16 oz) white beans (such as cannellini), drained, red wine, wheel garlic and herb soft cheese (about 5 to 6 oz) (recommended: boursin), divided, black olives, chopped fresh parsley leaves, salt and freshly ground black pepper, french bread, sliced into 16 (1/2-inch) slices and toasted